GOOGAN COFFEE
55 SW FLAGLER AVE, Stuart FL 34994 · 7027434645
Last inspected Sep 3, 2025 · 4 visits since November 2023
4 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no quaternary ammonium test kit
Current Hotel and Restaurant license not displayed.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime- at sandwich table across from three compartment sink.
No probe thermometer provided to measure temperature of food products- thermometer can't be used to take temperatures as it doesn't have batteries
Food stored in a location that is exposed to splash/dust. Cookie dough stored in water container next to handwash sink by three compartment sink
In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away- turned up
Reach-in cooler interior/shelves have accumulation of soil residues- display case at the front counter and sandwich table at cook line
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Light build up on interior sides
Cutting board has cut marks and is no longer cleanable.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drinks on top of ice machine
Equipment in poor repair. Gaskets torn in upright clear door reach in cooler and in reach in cooler at coffee station
In-use utensil not stored on a clean portion of food preparation or cooking equipment. Spatula under griddle
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.