GRAHAME'S GOURMET CAFE
601 CLEVELAND ST STE 140, Clearwater FL 33755
Last inspected Apr 15, 2025 · 6 visits since November 2023
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
4 inspections within 15 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. -Milk opened 4 days previously - person in charge voluntarily discarded milk - hard boiled eggs in reach in cooler. Reviewed with person in charge
Water leaking from pipe under triple sink -Water running when knobs turned off at triple sink -Water running when knobs turned off on the second floor women's restroom. Reviewed with person in charge
Current Hotel and Restaurant license not displayed. Reviewed with person in charge
Reach-in freezer interior/shelves have accumulation of soil residues. Reviewed with person in charge
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 5 recorded.
Show 5 findings ▾
Food-contact surface ( cutting board) soiled/ stained with food debris. - soiled can opener on prep table. Reviewed with person in charge
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk opened two days previously in front line area. Reviewed with manager. Manager date marked milk
Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Unwashed fruits/vegetables stored with ready-to-eat food in glass door cooler. Personal in charge rearranged food
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled and rusty. Discussed with operator cleaning the blade
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 4 recorded.
Show 4 findings ▾
Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location.
No probe thermometer provided to measure temperature of food products.
Opened employee beverage container in a double glass door cold holding unit with food to be served to customers - operator placed drinks in closed container and labeled container for employees
Reach-in freezer interior/shelves have accumulation of soil residues in back kitchen area
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.