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GRAND FLORIDIAN CAFE

4401 FLORIDIAN WAY, Bay Lake FL 32830 · 407-939-5277

Last inspected Apr 24, 2026 · 6 visits since October 2023

Licence typeRestaurant
Seats200
Risk levelRisk Level 2
LicenceSEA5804818
Grade history
MAY 24
DEC 24
MAY 25
DEC 25
APR 26
— STEADY

5 inspections within 3 points of each other. Whatever this kitchen does, it does consistently.

Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

6 visits, newest first

Apr 24, 2026Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
What the inspector wrote — 2 findings
Food-contact surface soiled with food debris, mold-like substance or slime. Plate holder is soiled. Interior of sprayer hose is soiled.
Intermediate/22-02-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Wall is soiled by the dish room area. Residue build up outside ice machine area and caulking by the side of the ice machine area has a build up of black like substance.
Basic/23-03-4
Dec 12, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Iced tea nozzle has a lime build up at server's station.
Intermediate/22-02-4/Corrected On-Site
May 21, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Heat lamps have a residue build up in the kitchen. Side of reach in freezer is soiled close to the gaskets at salad station area.
Basic/23-03-4
Dec 13, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Interior of oven has accumulation of black substance/grease/food debris. On prep kitchen
Basic/22-08-4
Working containers of food removed from original container not identified by common name. Salt container on cooks linen
Basic/02D-01-5/Corrected On-Site
May 15, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Cutting board has cut marks and is no longer cleanable. Green cutting boards.
Basic/14-09-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Back of skillet is soiled in kitchen. Wall is soiled by the three comp sink area.
Basic/23-03-4
Single-service articles improperly stored. Sandwich picks at the sandwich station. Lids at the server's station.
Basic/25-05-4
Oct 23, 2023Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate3 Basic
Show 4 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Hot plates are encrusted.
Intermediate/22-02-4
Dish storage shelves have accumulation of soil residues.
Basic/22-16-4
Floor area(s) covered with standing water. Dishwashing room.
Basic/36-22-4
Interior of salamander has accumulation of substance/grease/food debris.
Basic/22-08-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.