GRAND HOTEL ORLANDO
7825 UNIVERSAL BLVD, Orlando FL 32819 · 407.313.9999
Last inspected Jul 16, 2026 · 7 visits since July 2023
4 inspections within 19 points of each other. Whatever this kitchen does, it does consistently.
Employee touching ready-to-eat food, bread, with their bare hands. Establishment has no approved Alternative Operating Procedure. Employee touching bread with bare hands. Employee corrected by washing hands and putting on glove.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $320
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 4--2023062784 | Aug 21, 2023 | Apr 2, 2024 | $320 |
Inspection history
7 visits, newest first
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. In back room across from employee restrooms
Bulk milk dispenser with dispensing tube longer than one inch protruding from the chilled dispensing head. Operator cut milk tube on buffet area
Cleaned and sanitized equipment or utensils not properly stored. Box of plastic bowls stored on floor in dry storage
Ice buildup in walk-in freezer.
Show the remaining 1 finding ▾
In-use utensil for non-time/temperature control for safety food not stored in a clean, protected location. Utensil for bread in buffet area
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee returning from front line, not washing hands when needed. Educated on how important it is to hand wash.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. In back area across from employees break room near mop sink
Bulk milk dispenser with dispensing tube longer than one inch protruding from the chilled dispensing head. In front breakfast line
Soiled dry wiping cloth in use. Behind juice machine, operator moved
Unused, unprotected place settings left on table with seated customers reused for other customers without cleaning them first. Utensils on top of toaster top and muffins area
Water leaking from pipe and/or faucet/handle. Leaking faucet in mop sink area
A return visit. The problems from the previous inspection had been dealt with.
Show 2 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Ceiling tile missing over mop sink.
Violations found and a warning issued, with a return visit required. 6 recorded, 1 high priority.
Show 6 findings ▾
Employee touching ready-to-eat food, bread, with their bare hands. Establishment has no approved Alternative Operating Procedure. Employee touching bread with bare hands. Employee corrected by washing hands and putting on glove.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Test strip all expired.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Spoke to manager stored in locked office. Unable to show inspector.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Ceiling tile missing over mop sink.
No handwashing sign provided at a hand sink used by food employees in men's restroom.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine in back area.
Covered waste receptacle not provided in women's bathroom in kitchen
Several Lights not functioning in dry stock room
Referred for a formal case, which can lead to a fine. 3 violations recorded.
Show 3 findings ▾
Manager or person in charge lacking proof of food manager certification.
Light not functioning in dry storage room
Wall soiled with accumulated grease, food debris, and/or dust behind oven on kitchen
A return visit. The problems were not fixed yet and the kitchen was given more time.
Show 3 findings ▾
Manager or person in charge lacking proof of food manager certification.
Light not functioning in dry storage room
Wall soiled with accumulated grease, food debris, and/or dust behind oven on kitchen
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.