GRAND PLAZA HOTEL SPINNERS LOUNGE
5250 GULF BLVD, St.Pete Beach FL 33706 · 727-360-1811
Last inspected Jan 15, 2026 · 6 visits since December 2023
5 inspections within 10 points of each other. Whatever this kitchen does, it does consistently.
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 live fly in bar area flying around not landing.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Nothing was found. The inspector recorded no violations at all.
Nothing was found. The inspector recorded no violations at all.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Soda guns soiled in bar area.
Handwash sink not accessible for employee use at all times. Hand wash sink in bar area blocked with strainer with metal cup interior. Employee washing metal cups in hand sink. Educated employee and employee removed items and cleaned hands sink.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on deli style reach in cooler in cook area. Employee removed drink.
Floor area(s) covered with standing water. Standing water on floor near dish washer.
In-use tongs stored on equipment door handle between uses. Tongs on oven door.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Handles of cook line cooler soiled.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board in bar area stained.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave soiled on prep line.
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
Show 8 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 live fly in bar area flying around not landing.
Food-contact surface soiled with food debris, mold-like substance or slime.
Handwash sink not accessible for employee use at all times.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.interior of ice machine has black mold like debris. Employee cleaned ice machine interior.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils.employee drink on prep table. Employee removed drink.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee glasses on prep table under microwave. Employee removed glasses.
Ice scoop handle in contact with ice. I've scoop handle in ice in ice machine. Employee removed ice scoop.
Interior of oven/microwave has accumulation of black substance/grease/food debris.interior of microwave soiled with food debris.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.