GRATEFUL COW LLC
1657 US 1, Ormond Beach FL 32174 · 386-671-9585
Last inspected Oct 16, 2025 · 3 visits since October 2023
3 inspections, climbing. The current grade is the best on record.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Hotel and Restaurant license decal obstructed by pole to view on mobile food dispensing vehicle.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -raw beef 45°f in cooler drawer. Unit was off and operator turned on unit.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -potato salad.
In-use tongs stored on equipment ledges between uses.
No Heimlich maneuver/choking sign posted.
Nonfood-contact surface soiled with grease, food debris, dirt, or dust. - wire shelving.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Liquid eggs in reach in cooler at 51°f in reach in cooler. Liquid eggs were out of cooler. -potato salad at 47°f in top area of reach in cooler. Operator moved to lower cooler.
Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Cutting board has cut marks and is no longer cleanable.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -bin with potatoes has dust/debris.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.