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GREATFULL BREAD

1480 S OLD A1A, Saint Augustine FL 32080

Last inspected Sep 17, 2025 · 4 visits since November 2023

Licence typeMobile Food Vehicle
Risk levelRisk Level 2
LicenceMFD6550201
Grade history
NOV 23
JUN 24
SEP 25
≈ ERRATIC

3 inspections, swinging between A and B. Consistency is the problem here, not any single visit.

Worst finding on record
Stop Sale issued on time/temperature control for safety food due to temperature abuse. in bottom; lobster 47F, hotdogs 46F, tomatoes 46F, batter 52Fcheese 46F; ( - Cold Holding)
High priority/01B-02-5
Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $250

CaseViolation dateFinal orderAmount
5--2020046952Sep 14, 2020Jan 27, 2021$250

Inspection history

4 visits, newest first

Sep 17, 2025Inspection Completed - No Further ActionLicensing Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Jun 12, 2024□ Call Back - CompliedLicensing Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Jun 11, 2024Warning IssuedLicensing Inspection

Violations found and a warning issued, with a return visit required. 5 recorded, 2 high priority.

2 High priority0 Intermediate3 Basic
Show 5 findings ▾
Stop Sale issued on time/temperature control for safety food due to temperature abuse. in bottom; lobster 47F, hotdogs 46F, tomatoes 46F, batter 52Fcheese 46F; ( - Cold Holding)
High priority/01B-02-5
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. in bottom; lobster 47F, hotdogs 46F, tomatoes 46F, batter 52Fcheese 46F; ( - Cold Holding). Time coul not be determined.
High priority/03A-02-5/Warning
Food stored on floor. Oil on floor. Person in charge moved oil.
Basic/08B-38-4/Corrected On-Site
Opened employee beverage container in a cold holding unit with food to be served to customers. Personal drinks in reach in cooler.
Basic/12B-13-4
Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed avacados in reach in cooler. Person in charge took and washed avacados.
Basic/08B-17-4/Corrected On-Site
Nov 15, 2023Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.