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GRECIAN DELIGHT I

3291 W SUNRISE BLVD, Fort Lauderdale FL 33311

Last inspected Aug 19, 2025 · 7 visits since November 2023

□ Not on the state's active licence list

This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.

Licence typeFood service
Licence1611859
Grade history
NOV 23
FEB 24
AUG 24
DEC 24
AUG 25
— STEADY

5 inspections within 10 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Operating with an expired Division of Hotels and Restaurants license.
High priority/50-17-3
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

3 cases · $2,000

CaseViolation dateFinal orderAmount
2--2023023981Apr 3, 2023Jun 15, 2023$800
2--2021043528Sep 16, 2021Oct 19, 2021$400
2--2015050688Nov 17, 2015Dec 22, 2015$800

Inspection history

7 visits, newest first

Aug 19, 2025□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Aug 15, 2025Call Back - Extension given, pendingRoutine Inspection

A return visit. The problems were not fixed yet and the kitchen was given more time.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Equipment in poor repair. Observed cooler at 52F. Operator advised only suitable for uncut vegetables such as onions, potatoes, tomatoes, carrots.
Basic/14-11-5/Warning/Return visit Aug 15, 2025 · Not corrected. Time extension granted. Time Extended
Aug 12, 2025Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 3 recorded.

0 High priority1 Intermediate2 Basic
Show 3 findings ▾
Handwash sink not accessible for employee use at all times. Observed sink at front counter blocked with bucket of cleaning water. Operator removed.
Intermediate/31A-09-4/Corrected On-Site
Equipment in poor repair. Observed cooler at 52F. Operator advised only suitable for uncut vegetables such as onions, potatoes, tomatoes, carrots.
Basic/14-11-5/Warning
Ice buildup in reach-in freezer.
Basic/14-69-4
Dec 5, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Operating with an expired Division of Hotels and Restaurants license.
High priority/50-17-3
Clean pots and pans not stored inverted or in a protected manner. Observed on clean pan shelf at bottom of prep table. Operator corrected and stored inverted.
Basic/24-05-4/Corrected On-Site
Aug 8, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate2 Basic
Show 3 findings ▾
Inadequate number/capacity of hot holding units to maintain time/temperature control for safety food at proper temperatures. Observed multiple steam tables out of service.
Intermediate/04-09-4
Hole in or other damage to wall by hand sink in kitchen, covered with cardboard.
Basic/36-24-5
No conspicuously located ambient air temperature thermometer in holding unit. No ambient thermometer s observed in all 3 coolers.
Basic/05-09-4
Feb 20, 2024Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Nov 20, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate0 Basic
Show 2 findings ▾
Hot water at three-compartment sink does not reach 100 degrees Fahrenheit.
Intermediate/27-24-4
Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink.
Intermediate/27-16-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.