GREEN DRAGON SUSHI
1751 ALTON RD, Miami Beach FL 33139 · 305-672-0565
Last inspected Dec 1, 2025 · 3 visits since April 2024
3 inspections within 10 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Observed no quaternary chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Operator provides chlorine test strips.
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
Recorded at 866 NE 79TH ST, Miami — this licence has since moved.
Show 7 findings ▾
Certified Food Manager lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Faucet/handle missing at plumbing fixture. Observed handle of hand sink missing.
Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
No handwashing sign provided at a hand sink used by food employees. Manager provided.
Reach-in cooler shelves with rust that has pitted the surface.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Recorded at 860 NE 79TH STREET STE B, Miami — this licence has since moved.
Show 3 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided form during inspection.
Current Hotel and Restaurant license not displayed.
Food stored on floor. Observed cooking oil containers stored on floor.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.