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GRETNA RACING LLC

501 RACETRACK DR, Gretna FL 32332 · 251-368-9136

Last inspected Jul 20, 2026 · 4 visits since December 2023

Licence typeRestaurant
Seats250
Risk levelRisk Level 2
LicenceSEA3000385
Grade history
DEC 23
APR 25
DEC 25
JUL 26
— STEADY

4 inspections within 14 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Hamburger temping 45F less than 2 hours being prepped, employee moved hamburger to freezer to cool faster.
High priority/03A-02-5/Corrective Action Taken
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Jul 20, 2026Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 2 recorded, 1 high priority.

1 High priority0 Intermediate1 Basic
What the inspector wrote — 2 findings
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Hamburger temping 45F less than 2 hours being prepped, employee moved hamburger to freezer to cool faster.
High priority/03A-02-5/Corrective Action Taken
Improper use of detergent-sanitizer when there is no distinct water rinse - a different product was used for the wash and for the sanitize steps. Sanitizer at dish tank wrong product 0ppm.
Basic/16-11-4/Warning
Dec 12, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Apr 10, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
No paper towels or mechanical hand drying device provided at handwash sink. Hand sink in kitchen prep room missing paper towels. Employee put paper towels in place.
Intermediate/31B-02-4/Corrected On-Site
Dec 14, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate2 Basic
Show 4 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Raw burgers over hot dogs. Burgers moved to bottom.
High priority/08A-05-6/Corrected On-Site
No paper towels or mechanical hand drying device provided at handwash sink. Air dryers not working In handicap stalls
Intermediate/31B-02-4
Exterior door has a gap at the threshold that opens to the outside. Back door to kitchen.
Basic/35B-01-4
In-use ice scoop stored on soiled surface between uses. Ice scoop in pan with debris. Items washed at time of inspection.
Basic/10-12-5/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.