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GUAREMATE DE TUS ANTOJOS

5407 W IRLO BRONSON MEMORIAL HWY, Kissimmee FL 34746

Last inspected Feb 16, 2024 · 2 visits since December 2023

□ Not on the state's active licence list

This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.

Licence typeFood service
Licence5952879
Worst finding on record
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Sent to facility.
Intermediate/11-27-4
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

2 visits, newest first

Feb 16, 2024□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Dec 14, 2023Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 10 recorded, 2 high priority.

2 High priority5 Intermediate3 Basic
Show 10 findings ▾
Food-contact surfaces in contact with time/temperature control for safety food not cleaned at least every four hours. Mofongo pedestal and equipment heavily soiled.
High priority/22-11-5
Raw animal food stored over or with unwashed produce. Raw ground beef over plantains.
High priority/08A-04-5
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Sent to facility.
Intermediate/11-27-4
Handwash sink not accessible for employee use at all times. Equipment etc in hand wash sink and cooler does not allow for access.
Intermediate/31A-09-4
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Intermediate/16-37-1
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Son EDWARD.
Intermediate/53B-01-5
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Info sent to Guarematedetusantojos@gmail.com
Intermediate/11-26-1
Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. Has decal but not posted.
Basic/50-03-4
In-use knife/knives stored in cracks between pieces of equipment.
Basic/10-17-4
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Basic/50-04-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.