HAAGEN-DAZS
4200 CONROY RD STE 265, Orlando FL 32839
Last inspected Jun 2, 2026 · 4 visits since April 2024
3 inspections within 8 points of each other. Whatever this kitchen does, it does consistently.
Operating with an expired Division of Hotels and Restaurants license.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
2 cases · $320
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 4--2024045767 | Jun 6, 2024 | Aug 22, 2024 | $160 |
| 4--2019021768 | Mar 18, 2019 | May 9, 2019 | $160 |
Inspection history
4 visits, newest first
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Wiping cloth sanitizer solution exceeds the maximum concentration allowed. +200ppm Chlorine sanitizer bucket at front counter. Operator added more water 50ppm chlorine
No paper towels or mechanical hand drying device provided at handwash sink. Hand wash sink next to 3 compartment sink
No soap provided at handwash sink. Hand wash sink next to 3 compartment sink
Reach-in cooler shelves with rust that has pitted the surface.
Show the remaining 1 finding ▾
Wet mop not stored in a manner to allow the mop to dry.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Blender pitchers washed at dump sink no sanitization step. Manager asked staff to wash, rinse and sanitize pitchers in the back.
Handwash sink not accessible for employee use at all times. Racks in sink next to triple sink. Manager removed the items.
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Staff with watch and bracelet. Manager asked staff to remove.
Food stored on floor. Manager states delivery came this morning. Bottled water, ice cream and other items on the floor.
Referred for a formal case, which can lead to a fine. 5 violations recorded.
Show 5 findings ▾
No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
Carbon dioxide/helium tanks not adequately secured.
Food stored on floor. Ice cream on floor in walk in freezer.
Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Light above ice machine.
Unwrapped single-service utensils not presented so that only the handles are touched. Tasting spoons.
Violations found and a warning issued, with a return visit required. 7 recorded, 1 high priority.
Show 7 findings ▾
Operating with an expired Division of Hotels and Restaurants license.
No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
Carbon dioxide/helium tanks not adequately secured.
Food stored on floor. Ice cream on floor in walk in freezer.
Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Light above ice machine.
Opened employee beverage container in a cold holding unit with food to be served to customers. Open bottle of water in reach in freezer.
Unwrapped single-service utensils not presented so that only the handles are touched. Tasting spoons.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.