HAAGEN DAZS ICE CREAM SHOPPE #826
424 LINCOLN RD, Miami Beach FL 33139 · 3056728877
Last inspected Aug 11, 2026 · 4 visits since September 2023
SEP 23
AUG 24
JUL 25
AUG 26
— STEADY
4 inspections within 12 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Form provided.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $200
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 1--2021024892 | May 28, 2021 | Nov 22, 2021 | $200 |
Inspection history
4 visits, newest first
Aug 11, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate4 Basic
What the inspector wrote — 6 findingsThe state's own report →
Handwash sink used for purposes other than handwashing. Observed a scooper rinsing out equipment in the hand washing sink.
No paper towels or mechanical hand drying device provided at handwash sink. Observed in the back room. The manager brought towels.
Equipment in poor repair. Observed the under the counter reach in cooler handles cracked with sharp edges exposed.
Food stored on floor. Observed several plastic soda bottles on the floor in the back room.
Show the remaining 2 findings ▾
Light shield damaged/in disrepair. Observed in the back room.
Self-closing device on bathroom door disconnected/broken.
Jul 10, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 11 violations recorded, none serious enough to require a return visit.
1 High priority2 Intermediate8 Basic
Show 11 findings ▾
Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands.
Handwash sink not accessible for employee use at all times. Observed a card box on top of the hand washing sink in the back room.
No paper towels or mechanical hand drying device provided at handwash sink. Observed in the back room. Observed the hand blow dryer in the restroom is out of order.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Bathroom facility in disrepair. There's a sign on the door indicating that the restroom is out of order.
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed a food handler wearing 2/bracelets and 3 rings.
Equipment in poor repair. Observed the reach in cooler by the dump sink door handles missing in some places leaving sharp metal edges exposed.
Floor soiled/has accumulation of debris. Observed under equipment in the back room.
In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away.
Toilet/urinal not flushing/functioning properly.
Wet mop not stored in a manner to allow the mop to dry.
Aug 2, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate4 Basic
Show 6 findings ▾
Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands.
No paper towels or mechanical hand drying device provided at handwash sink. Observed the hand drying device is out of service. Observed at the hand sink by the triple sink.
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
Current Hotel and Restaurant license not displayed. Observed the license displayed expired 10-01-2023.
Equipment in poor repair.
No handwashing sign provided at a hand sink used by food employees. Observed at the front counter.
Sep 20, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
0 High priority3 Intermediate4 Basic
Show 7 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Form provided.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form provided
Water treatment device has not been inspected or serviced according to manufacturer's instructions. Observed water filters not dated on the wall next to the triple sink.
Equipment in poor repair. Observed the reach in cooler door handles cracked.
Light shield damaged/in disrepair. Observed in the storage area.
Self-closing device on bathroom door disconnected/broken.
Working containers of food removed from original container not identified by common name. Observed a container with strawberries not labeled in the front counter reach in cooler.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.