HAMMOCK BEACH GOLF RESORT & SPA (LOGGERHEADS)
200 OCEAN CREST DR, Palm Coast FL 32137 · 386-246-5555
Last inspected Feb 11, 2026 · 7 visits since August 2023
FEB 24
SEP 24
MAR 25
SEP 25
FEB 26
▼ IMPROVING
5 inspections, climbing. The current grade is the best on record.
Live, small flying insects found Observed approximately 8 live flying insects at floor drain at bar. Person in charge had employees clean floors, kill flying insects and remove them from premise.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Feb 11, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate0 Basic
What the inspector wrote — 1 finding
Live, small flying insects found Observed approximately 8 live flying insects at floor drain at bar. Person in charge had employees clean floors, kill flying insects and remove them from premise.
Sep 29, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 9 violations recorded, none serious enough to require a return visit.
1 High priority3 Intermediate5 Basic
Show 9 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cheese above fill line; cheese 46F; ( - Cold Holding) Person in charge discarded.
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. At bar milk not dated. Person in charge dated.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Sauces dated 9.14today is 9.29.
Spray bottle containing toxic substance not labeled. Person in charge labeled.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. At bar; ice machine has black mold like substance on it.
Carbon dioxide/helium tanks not adequately secured. At bar; co2 tank not secure.
Equipment and utensils not properly air-dried - wet nesting. Glasses on clean dish reach at bar wet nesting.
Floor not cleaned when the least amount of food is exposed. Debris behind cook line.
Wet mop not stored in a manner to allow the mop to dry. Wet mop in mop bucket.
Mar 18, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
1 High priority2 Intermediate4 Basic
Show 7 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. On wrong hose at mop sink. Needs to be on external hose. Person in charge fixed.
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. At bar; Creamer not dated. Person in charge dated.
Food-contact surface soiled with food debris, mold-like substance or slime. Soda nozzles a is slimy.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machines have black at bar has black mold like substance on it.
Floor tiles missing and/or in disrepair. Floor tiles under 3 compartment sink are cracked.
Stored food not covered. Ice cream in reach in freezer not covered. Person in charge covered.
Wet mop not stored in a manner to allow the mop to dry. Wet mop face down in mop bucket. Person in charge hung up to dry.
Sep 16, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate5 Basic
Show 6 findings ▾
Handwash sink used for purposes other than handwashing. Strainer in hand washing sink. Person in charge removed.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice plate has black mold on plate.
Carbon dioxide/helium tanks not adequately secured. Multiple tanks not secured.
Equipment in poor repair. Gaskets on drawers are torn.
Ice buildup in reach-in freezer and/or walk-in freezer. Chest freezer has ice buildup.
No handwashing sign provided at a hand sink used by food employees. Missing at sink next to ice machine.
Feb 29, 2024□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
Feb 28, 2024Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 8 recorded, 2 high priority.
2 High priority1 Intermediate5 Basic
Show 8 findings ▾
Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Chuck roast dated 2.22. Salmon dip dated 2.18 today is 2.28.
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Missing on hose at mop sink.
Spray bottle containing toxic substance not labeled. 4 unlabeled spray bottles. Person in charge labeled.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice bin is slimy.
Carbon dioxide/helium tanks not adequately secured. By door. Person in charge secured.
Food stored on floor. Sushi vinegar on floor. Person in charge picked up and stored properly.
Ice buildup in reach-in freezer and/or walk-in freezer. Reach in freezer ice cream has ice buildup.
No handwashing sign provided at a hand sink used by food employees. Missing at hand washing sink.
Aug 10, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate4 Basic
Show 5 findings ▾
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. 1/2&1/2 not dated. Person in charge dated yesterday.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice bin has black mold like substance in it.
Carbon dioxide/helium tanks not adequately secured. Tanks in storage not secured.
In-use scraper stored in cracks between pieces of equipment. 2 scrapers in between wall and dish. Person in charge moved scrapers.
Wall soiled with accumulated grease, food debris, and/or dust. Wall behind dish has black mold like substance on it.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.