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HAMPTON INN AND SUITES DESTIN

1625 SCENIC HWY 98 E, Destin FL 32541 · 850-654-2677

Last inspected Nov 7, 2025 · 3 visits since March 2024

Licence typeRestaurant
Seats45
Risk levelRisk Level 1
LicenceSEA5603464
Grade history
MAR 24
NOV 24
NOV 25
— STEADY

3 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Operating with an expired Division of Hotels and Restaurants license. 6-1-2024.
High priority/50-17-3/Admin Complaint
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Nov 7, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
What the inspector wrote — 1 finding
Food stored on floor. Case of bananas stored on floor in kitchen. Manager placed bananas on shelf.
Basic/08B-38-4/Corrected On-Site
Nov 8, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate2 Basic
Show 3 findings ▾
Operating with an expired Division of Hotels and Restaurants license. 6-1-2024.
High priority/50-17-3/Admin Complaint
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Basic/22-20-5
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone and keys stored on prep table near apples.
Basic/40-06-5
Mar 26, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Basic/22-20-5/Repeat Violation
Current Hotel and Restaurant license not displayed.
Basic/50-09-4
Single-service articles improperly stored. Cups and paper towels stored less than 6 inches off floor in dry storage area.
Basic/25-05-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.