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HAMPTON INN PANTRY

8900 UNIVERSAL BLVD, Orlando FL 32819 · 407-354-4447

Last inspected Jul 24, 2026 · 4 visits since July 2023

Licence typeRestaurant
Seats87
Risk levelRisk Level 1
LicenceSEA5809155
Grade history
JUL 23
JUL 24
SEP 25
JUL 26
— STEADY

4 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit./salted butter cold holding at 47F, less than 4 hours/moved to reach in freezer/rechecked at 40F/
High priority/03A-02-5/Corrected On-Site
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Jul 24, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
What the inspector wrote — 2 findings
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit./salted butter cold holding at 47F, less than 4 hours/moved to reach in freezer/rechecked at 40F/
High priority/03A-02-5/Corrected On-Site
Wet mop not stored in a manner to allow the mop to dry.
Basic/42-01-4
Sep 25, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Jul 31, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Unwrapped single-service utensils not presented so that only the handles are touched./knives, coffee station/
Basic/25-02-4/Corrected On-Site/Repeat Violation
Jul 10, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate3 Basic
Show 4 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink./
Intermediate/31B-02-4/Corrected On-Site
Ice buildup in reach-in cooler/buffet bar, milk dispenser.
Basic/14-69-4
Single-service articles not stored inverted or protected from contamination./coffee filters, pantry room/
Basic/25-06-4/Corrected On-Site
Unwrapped single-service utensils not presented so that only the handles are touched./knives, buffet and coffee bar.
Basic/25-02-4/Repeat Violation

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.