HAMPTON INN & SUITES
50 SW 12TH STREET, Miami FL 33130 · 305-446-0854
Last inspected Mar 17, 2026 · 6 visits since July 2023
MAR 24
AUG 24
JUN 25
DEC 25
MAR 26
— STEADY
5 inspections within 13 points of each other. Whatever this kitchen does, it does consistently.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Mar 17, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate5 Basic
What the inspector wrote — 7 findingsThe state's own report →
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed no vacuum breaker at mop sink at 6th floor.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed interior bottom soiled of the white reach in freezer located near of 3C.
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed ceiling not smooth, nonabsorbent and easily cleanable in dry storage area.
Covered waste receptacle not provided in women's bathroom.
Show the remaining 3 findings ▾
Equipment in poor repair. Observed RIF, next to 3CS, handle missing.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled exterior of the ice machine at kitchenen area.
Single-service articles improperly stored. Observed box of rectangular containers stored on floor at dry storage area.
Dec 22, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 9 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate7 Basic
Show 10 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed no vacuum breaker at mop sink on 6th floor near the kitchen.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed interior and bottom soiled of the white reach in freezer located near of 3CS.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed soiled interior ice machine in the kitchen area.
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed ceiling not smooth, nonabsorbent and easily cleanable in dry storage area.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled and dusty ceiling tiles and vents in kitchen and dry storage area.
Covered waste receptacle not provided in women's bathroom. Observed no covered waste receptacle in women's employee bathroom on the 4th floor break room.
Equipment and utensils not properly air-dried - wet nesting. Observed plastic food containers wet nesting on shelves next to 3CS.
No Heimlich maneuver/choking sign posted. Observed no choking poster posted. Sent operator a copy.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled the exterior of the ice machine in the kitchenen area.
No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. Observed boiler certificate expired.
Jun 19, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate2 Basic
Show 3 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed kitchen can opener soiled.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed Employees, personal bags around dry storage location.
Food stored on floor. Observed bags of Syrup on floor dry storage area.
Aug 2, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority4 Intermediate0 Basic
Show 5 findings ▾
Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
Handwash sink used for purposes other than handwashing. Observed plastic container inside handwashing sink, operator removed.
No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
Person in charge unable to answer basic Food Code questions pertaining to safe operation of establishment. Observed person in charge unaware of thermometer calibration procedures. Coached person in charge with the correct procedures.
No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. Observed boiler certificate expired.
Mar 1, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate1 Basic
Show 3 findings ▾
Handwash sink used for purposes other than handwashing. Part of a boiled egg in hand wash sink next to ice machine. Employee removed egg from sink.
No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/.
Equipment and utensils not properly air-dried - wet nesting. Employee stacked dishes at an angle to drain water.
Jul 21, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Equipment in poor repair. Damage door gasket to true cooler.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.