HAMPTON INN & SUITES
39284 N US 19, Tarpon Spgs FL 34689 · 727-945-7755
Last inspected Mar 17, 2026 · 3 visits since April 2024
3 inspections trending up, 18 points better than where it started.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed form 5030-104 to operator, establishment printed and posted
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Wet wiping cloth not stored in sanitizing solution between uses. Wet towel hanging over bucket, moved to bucket.
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Bucket on counter - 0 ppm, corrected to 200 ppm
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Hard boiled eggs on buffet at 57F
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. hard boiled eggs 57F
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed form 5030-104 to operator, establishment printed and posted
Employee with no hair restraint while engaging in food preparation. Employee put hat on
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.