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HANGRY DOBO

12140 COLLEGIATE WAY STE 105, Orlando FL 32817

Last inspected Dec 21, 2023 · 4 visits since October 2023

□ Not on the state's active licence list

This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.

Licence typeFood service
Licence5815225
Grade history
OCT 23
DEC 23
Worst finding on record
Roach activity present as evidenced by live roaches found. 2 live roach inside reach in cooler located at front counter 1 live roach inside cabinet under three bay sink 1 live roach inside oven 1 live roach on floor in front of cabinet that holds paper rolls. 2 live inside cabinet that has paper rolls 4 live roaches inside cabinet that has printer rolls Total 11 live roaches
High priority/35A-05-4/Admin Complaint
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $400

CaseViolation dateFinal orderAmount
4--2023060452Oct 13, 2023Dec 14, 2023$400

Inspection history

4 visits, newest first

Dec 21, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 9 violations recorded, none serious enough to require a return visit.

1 High priority4 Intermediate4 Basic
What the inspector wrote — 9 findings
Raw animal food stored over or with unwashed produce.Raw shell eggs stored over fruits and vegetables inside reach in cooler.
High priority/08A-04-5
Handwash sink used for purposes other than handwashing.Plastic container inside hand sink behind red door.
Intermediate/31A-11-4
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.Expired test strips.
Intermediate/16-37-1
No paper towels or mechanical hand drying device provided at handwash sink.No paper towels on hand sink located behind red door.
Intermediate/31B-02-4
Show the remaining 5 findings ▾
No soap provided at handwash sink.No soap on hand sink located behind red door.
Intermediate/31B-03-4
Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container.Employee coffee cup stored on tall reach in cooler that have 4 doors.
Basic/12B-12-5
Ice buildup in reach-in freezer and/or walk-in freezer.On tall freezer across from stove and on chest freezers.
Basic/14-69-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.Hood filters have debris.
Basic/23-03-4
Reach-in cooler interior/shelves have accumulation of soil residues.Debris on reach in coolers around kitchen.
Basic/22-16-4
The state's own report →
Dec 15, 2023□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority1 Intermediate2 Basic
Show 3 findings ▾
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Counter added, reach in coolers and chest freezer added as well. In front counter and back of kitchen. Chest freezer added by hand sink close to mop and chest freezer added by back door.
Intermediate/51-16-7/Return visit Oct 16, 2023 · Time Extended/Return visit Dec 15, 2023 · . Until next unnaonced inspection. Time Extended
Exterior door has a gap at the threshold that opens to the outside.
Basic/35B-01-4/Return visit Oct 16, 2023 · Time Extended/Return visit Dec 15, 2023 · Time Extended
Ice buildup in reach-in freezer and/or walk-in freezer. Ice build up on multiple reach in freezers
Basic/14-69-4/Return visit Oct 16, 2023 · Time Extended/Return visit Dec 15, 2023 · Time Extended
Oct 16, 2023Emergency Order Callback Time ExtensionRoutine Inspection

A return visit. The problems were not fixed yet and the kitchen was given more time.

0 High priority3 Intermediate3 Basic
Show 6 findings ▾
Handwash sink used for purposes other than handwashing.Sanitizer bucket full with candle holder inside hand sink by three bay sink.
Intermediate/31A-11-4/Return visit Oct 16, 2023 · Time Extended
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Counter added, reach in coolers and chest freezer added as well. In front counter and back of kitchen. Chest freezer added by hand sink close to mop and chest freezer added by back door.
Intermediate/51-16-7/Return visit Oct 16, 2023 · Time Extended
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Intermediate/11-26-1/Return visit Oct 16, 2023 · Time Extended
Exterior door has a gap at the threshold that opens to the outside.
Basic/35B-01-4/Return visit Oct 16, 2023 · Time Extended
Ice buildup in reach-in freezer and/or walk-in freezer. Ice build up on multiple reach in freezers
Basic/14-69-4/Return visit Oct 16, 2023 · Time Extended
Reach-in cooler interior/shelves have accumulation of soil residues.Tall reach in cooler across from stove.
Basic/22-16-4/Return visit Oct 16, 2023 · Time Extended
Oct 13, 2023■ Emergency order recommendedRoutine Inspection

Ordered shut on the spot. 13 violations recorded, 1 of them the tier the state says can make you ill. A reinspection is required before this kitchen may reopen.

1 High priority5 Intermediate7 Basic
Show 13 findings ▾
Roach activity present as evidenced by live roaches found. 2 live roach inside reach in cooler located at front counter 1 live roach inside cabinet under three bay sink 1 live roach inside oven 1 live roach on floor in front of cabinet that holds paper rolls. 2 live inside cabinet that has paper rolls 4 live roaches inside cabinet that has printer rolls Total 11 live roaches
High priority/35A-05-4/Admin Complaint
Handwash sink used for purposes other than handwashing.Sanitizer bucket full with candle holder inside hand sink by three bay sink.
Intermediate/31A-11-4
No paper towels or mechanical hand drying device provided at handwash sink.No paper towels on hand sink located at front counter.
Intermediate/31B-02-4
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Counter added, reach in coolers and chest freezer added as well. In front counter and back of kitchen. Chest freezer added by hand sink close to mop and chest freezer added by back door.
Intermediate/51-16-7
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Intermediate/11-26-1
No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. Operator brought bleach.
Intermediate/22-38-5/Corrected On-Site
Current Hotel and Restaurant license not displayed.
Basic/50-09-4
Dead roaches on premises. 4 dead roaches behind stove 1 dead roach behind chest freezer 3 dead roaches under steam well 1 dead roach inside cabinet Total 8 dead roaches 2 egg sacks inside cabinets
Basic/35A-03-4/Admin Complaint
Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container.Employee open drink stored on table kept inside kitchen.
Basic/12B-12-5
Employee with no hair restraint while engaging in food preparation.Owner cooking with no hair restraint.
Basic/13-03-4/Corrected On-Site
Exterior door has a gap at the threshold that opens to the outside.
Basic/35B-01-4
Ice buildup in reach-in freezer and/or walk-in freezer. Ice build up on multiple reach in freezers
Basic/14-69-4
Reach-in cooler interior/shelves have accumulation of soil residues.Tall reach in cooler across from stove.
Basic/22-16-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.