HAPPY DONUTS
2398 GRAND CYPRESS DR UNIT 929, Lutz FL 33559 · 8134765224
Last inspected Feb 19, 2026 · 5 visits since November 2023
MAR 24
MAY 25
FEB 26
≈ ERRATIC
3 inspections, swinging between A and D. Consistency is the problem here, not any single visit.
Dead small flying insects in kitchen, food preparation area, food storage area and/or bar area. Approximately 36 dead flies underneath the bug zapper above food preparation area on line employee removed dead flies and sanitized area.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Feb 19, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 11 violations recorded, none serious enough to require a return visit.
2 High priority4 Intermediate5 Basic
What the inspector wrote — 11 findingsThe state's own report →
Live, small flying insects found 1 live fly in establishment. Operator can't catch it.
Operating with an expired Division of Hotels and Restaurants license.
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board soiled
Handwash sink not accessible for employee use at all times. Tools in hand sink in kitchen
Show the remaining 7 findings ▾
No soap provided at handwash sink in front of service line
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Opened milk no date mark over 24 hours in reach in cooler
Buildup of food debris/soil residue on equipment door handles. Vertical reach in freezer door handle soiled
Floor soiled/has accumulation of debris. Floor in kitchen soiled and grease buildup
Food stored on floor. Bottle water on floor in kitchen
Interior of oven/microwave has accumulation of black substance/grease/food debris Oven interior soiled and grease buildup.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. SS cups holders soiled and grease buildup
May 27, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate0 Basic
Show 1 finding ▾
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Apr 2, 2024□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority1 Intermediate0 Basic
Show 1 finding ▾
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Missing for 1 employee.
Mar 29, 2024Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 7 recorded, 4 high priority.
4 High priority2 Intermediate1 Basic
Show 7 findings ▾
Dead small flying insects in kitchen, food preparation area, food storage area and/or bar area. Approximately 36 dead flies underneath the bug zapper above food preparation area on line employee removed dead flies and sanitized area.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Ice cream machine in steel pans above have ice cream sitting at 56 f 2lbs held overnight no temperature taken. Bottom part of machine where ice cream comes out the temperature is below 43 f. Manager discarded the ice cream that was out of temperature.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Stop Sale issued on time/temperature control for safety food due to temperature abuse. Ice cream machine in steel pans above have ice cream sitting at 56 f 2lbs held overnight no temperature taken. Bottom part of machine where ice cream comes out the temperature is below 43 f. Manager discarded the ice cream that was out of temperature.
Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Tested chlorine above 100 ppm retested to 100 ppm.
No paper towels or mechanical hand drying device provided at handwash sink.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Missing for 1 employee.
Insect control device installed over food preparation area. Above drink and ice cream prep area. Employee removed.
Nov 14, 2023□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Standing water in bottom of reach-in-cooler by mop sink.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.