HAPPYS BAYOU BITES
431 SKINNER BLVD, Dunedin FL 34698
Last inspected Apr 2, 2026 · 4 visits since August 2023
3 inspections within 8 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board stained
Cutting board has cut marks and is no longer cleanable. Cutting board is grooved.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Wiping cloth sanitizer solution exceeds the maximum concentration allowed. 500ppm quaternary, strip turned blue. Operator refilled and corrected to 200ppm
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chemical test strip for quaternary sanitizer. Provided operator with a few test strips.
Time/temperature control for safety food thawed in an improper manner. Operator thawing chicken in a bowl with water. Operator turned on running water.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged.
Referred for a formal case, which can lead to a fine. 1 violations recorded.
Show 1 finding ▾
Operator added a trailer to the back of the property for storage including chest freezer, no plan reviewNo plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.