Eat SafelyIn Florida

HARDEES

36502 W SR 54, Zephyrhills FL 33541 · 813-395-5776

Last inspected Jul 30, 2026 · 8 visits since November 2023

Licence typeRestaurant
Seats72
Risk levelRisk Level 2
LicenceSEA6101934
Grade history
FEB 24
MAY 24
JUL 24
SEP 25
JUL 26
— STEADY

5 inspections within 30 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2 flies in prep area
High priority/35A-02-6
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $120

CaseViolation dateFinal orderAmount
3--2024054574Jul 22, 2024Oct 28, 2024$120

Inspection history

8 visits, newest first

Jul 30, 2026Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate4 Basic
What the inspector wrote — 6 findings
Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee handled frozen raw burger patties and changed gloves without washing hands. Handle clean equipment and burger wrapper.
High priority/12A-07-5
No soap provided at handwash sink at handwash sink at entrance to the kitchen and at rear handwash sink off cook line area near walk-in cooler door. Operator sent employee to the store to get soap. Soap present at end of inspection.
Intermediate/31B-03-4/Corrected On-Site
Ceiling/ceiling tile shows damage or is in disrepair. Multiple areas of ceiling leaking from rain. Leaks present in middle of hallway to single service item storage across from three compartment sink and on top of biscuit reach-in cooler near prep area. Cove molding at floor/wall juncture broken/missing near wall behind ice machine.
Basic/36-32-5
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling vents soiled with an accumulation of dust. Some vents are missing covers.
Basic/36-34-5
Show the remaining 2 findings ▾
Employee eating in a food preparation or other restricted area. Half eaten biscuit stored on top of bag in the box soda station. Operator discarded. Inspector discussed with operator.
Basic/12B-02-4/Corrected On-Site
Equipment and utensils not properly air-dried - wet nesting. Stored on storage shelf in hallway next to walk-in cooler.
Basic/24-08-4
The state's own report →
Sep 8, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Food stored on floor. Employee removed oil from floor in prep area.
Basic/08B-38-4/Corrected On-Site
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Lime scale buildup on the left side of ice machine.
Basic/23-03-4
Jul 22, 2024Administrative complaint recommendedComplaint Investigation

Referred for a formal case, which can lead to a fine. 6 violations recorded, 2 high priority.

2 High priority0 Intermediate4 Basic
Show 6 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2 flies in prep area
High priority/35A-02-6
Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Towel buckets on cook line >500 ppm, operator added water, corrected to 200 ppm. 3 compartment sink quaternary sanitizer > 500 ppm, corrected to 400 ppm.
High priority/41-27-4/Corrected On-Site
Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tile over water heater has water damage Walk in cooler floor is buckled at seam, gives when stepped on. Walk in cooler floor soiled Walls in kitchen have dust/ grease
Basic/36-32-5
Condensation or other drainage not disposed of according to law. Water dripping from ceiling into bucket on floor by wall in prep room, approximately 2 feet on left side of prep sink. Water is splashing into bucket and onto floor. Operator mopped and sanitizer floor during inspection, and put trash can to catch water. Operator prepping lettuce in sink, water not dripping on food.
Basic/28-02-4/Repeat Violation/Admin Complaint
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior and hinges of ice machine
Basic/23-03-4
Old food stuck to clean dishware/utensils. On amber pans
Basic/16-48-4
May 20, 2024□ Call Back - CompliedComplaint Investigation (Partial)

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
May 13, 2024Call Back - Extension given, pendingComplaint Investigation (Partial)

A return visit. The problems were not fixed yet and the kitchen was given more time.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Condensation or other drainage not disposed of according to law. Water dripping in to bucket in kitchen in ware washing area. Water on floor of men's restroom. No water is dripping on clean dishes in kitchen at all. Roof is holding rain water operator has stated that the hole that was cut out in the ceiling of the men's restroom was to drain the water from the roof. Water is dripping from the ceiling in the kitchen in front of clean dish shelf in ware washing area. But is not directly getting on clean equipment. Operator has stated that maintenance and ecosure was called immediately when problems was discovered.
Basic/28-02-4/Admin Complaint/Return visit May 13, 2024 · Observed the roof leaking by the mop drain area and water heater by back exit door. No water dripping on food or food equipment or food storage. A mop bucket is catching the dripping of water. Manager called maintenance to see when they will arrive to fix the leak per manager they will be out tomorrow. Ware washing area does not have any water dripping from ceiling. No water is dripping in the bathroom or dripping on clean dishes in kitchen Time Extended
Floor area(s) covered with standing water. In men's restrooms. Operator clean water off floor.
Basic/36-22-4/Corrected On-Site/Return visit May 13, 2024 · By back kitchen mop wash area and water heater Time Extended
Wall soiled with accumulated grease, food debris, and/or dust. Green Mold like substance on wall behind plaque at the ordering counter.
Basic/36-27-5/Return visit May 13, 2024 · Time Extended
May 9, 2024Administrative complaint recommendedComplaint Investigation (Partial)

Referred for a formal case, which can lead to a fine. 4 violations recorded.

0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Ceiling/ceiling tile shows damage or is in disrepair. Hole in roof of men's restroom.
Basic/36-32-5
Condensation or other drainage not disposed of according to law. Water dripping in to bucket in kitchen in ware washing area. Water on floor of men's restroom. No water is dripping on clean dishes in kitchen at all. Roof is holding rain water operator has stated that the hole that was cut out in the ceiling of the men's restroom was to drain the water from the roof. Water is dripping from the ceiling in the kitchen in front of clean dish shelf in ware washing area. But is not directly getting on clean equipment. Operator has stated that maintenance and ecosure was called immediately when problems was discovered.
Basic/28-02-4/Admin Complaint
Floor area(s) covered with standing water. In men's restrooms. Operator clean water off floor.
Basic/36-22-4/Corrected On-Site
Wall soiled with accumulated grease, food debris, and/or dust. Green Mold like substance on wall behind plaque at the ordering counter.
Basic/36-27-5
Feb 20, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 7 violations recorded, none serious enough to require a return visit.

1 High priority2 Intermediate4 Basic
Show 7 findings ▾
Employee coughed, sneezed, used a handkerchief or disposable tissue then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee separating meats outside walk in cooler coughed multiple times and failed to wash hands. Manager instructed employee about proper hand washing.
High priority/12A-14-4/Corrective Action Taken
Handwash sink used for purposes other than handwashing. Hand wash sink just outside office door used to dump ice.
Intermediate/31A-11-4
No paper towels or mechanical hand drying device provided at handwash sink just outside office.
Intermediate/31B-02-4
Current Hotel and Restaurant license not displayed.
Basic/50-09-4
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on top of microwave oven. Manager removed.
Basic/40-06-5/Corrected On-Site
Interior of oven/microwave has accumulation of black substance/grease/food debris. Ovens near soda boxes have built up food debris.
Basic/22-08-4
Single-service articles improperly stored. To go boxes on prep line not inverted for protection. Manager inverted.
Basic/25-05-4/Corrected On-Site
Nov 17, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate4 Basic
Show 5 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 1 live fly on to go boxes in kitchen. Manager discarded boxes, eradicated and cleaned and sanitized area
High priority/35A-02-6/Corrected On-Site
Cove molding at floor/wall juncture broken. By mop sink and hot water heater
Basic/36-03-4
Drain cover(s) missing. Under three compartment sink
Basic/29-18-4
Ice buildup in walk-in freezer.
Basic/14-69-4
Water leaking from pipe and/or faucet/handle. Sprayer at three compartment sink
Basic/29-11-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.