HARDEES
28199 U.S-27 N, Dundee FL 33838 · 863-439-6184
Last inspected Feb 24, 2026 · 7 visits since August 2023
5 inspections within 4 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Equipment in poor repair. Gaskets on reach in cooler located by the ice cream holding station.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave located across from the cook line, operator cleaned and sanitized microwave with sanitizing solution.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Floor tiles missing and/or in disrepair. Across from the three compartment sink two tiles missing corners allowing to accumulation in space
Ice buildup in reach-in freezer and/or walk-in freezer.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soda dispenser in drive Thru and dining area Operator cleaned and sanitized area with sanitizing solution
Single-service articles improperly stored. Box of paper towels on the floor in dry storage Operator removed from the floor
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Wilmary Rodriguez expired
Buildup of food debris/soil residue on reach in freezer equipment door gaskets by fryer. Operator cleaned and sanitized area.
Floor soiled/has accumulation of debris. In walk-in cooler. Employee swept and sanitized floor.
Food stored on floor. In kitchen food oil box on floor. Operator removed the oil from the floor.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Floor soiled/has accumulation of debris. Behind the fryer
Objectionable odors in bathroom or other areas of the establishment. By mop sink area
Reach-in freezer interior/shelves have accumulation of soil residues. Operator cleaned and sanitized area. *Repeat ViolationCorrected On-SiteRepeat Violation**
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Reach-in freezer interior/shelves have accumulation of soil residues on cook line. Operator removed food debris and sanitized.
Soiled floors in walk-in cooler and freezer. Operator cleaned and sanitized area.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Handwash sink used for purposes other than handwashing. Pieces of lettuce in hand washing sink. Operator removed food.
Ice buildup in reach-in walk-in freezer. Maintenance on site working on the issue.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Non-pitting surface rust on food-contact equipment. Walk-in cooler shelves.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Cove molding at floor/wall juncture broken. By walk-in freezer across from the ice machine.
Faucet/handle missing at plumbing fixture. Out side by the wall.
Ice buildup in walk-in freezer.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.