HASHTAG GRILL
2791 BEERIDGE RD, Sarasota FL 34239
Last inspected Feb 4, 2026 · 9 visits since November 2023
5 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator and printed.
Awarded on the inspection record alone. What they mean →
Inspection history
9 visits, newest first
Nothing was found. The inspector recorded no violations at all.
A return visit. The problems from the previous inspection had been dealt with.
Recorded at 3951 CLARK RD, Sarasota — this licence has since moved.
Show 2 findings ▾
Manager or person in charge lacking proof of food manager certification.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Violations found and a warning issued, with a return visit required. 2 recorded.
Recorded at 3951 CLARK RD, Sarasota — this licence has since moved.
Show 2 findings ▾
Manager or person in charge lacking proof of food manager certification.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Nothing was found. The inspector recorded no violations at all.
Nothing was found. The inspector recorded no violations at all.
Recorded at 3951 CLARK RD, Sarasota — this licence has since moved.
Nothing was found. The inspector recorded no violations at all.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.Observed grease buildup on hood filters.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food.Observed shell eggs stored over Butter Chips and rolls. Operator rearranged food items to prevent cross contamination.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator and printed.
No probe thermometer provided to measure temperature of food products. Gave probe thermometer to operator.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.Observed no agreement. Emailed to operator and printed As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.