HAWELLI INDIAN GRILL
6010 NE 2ND AVE, Miami FL 33137 · 206-427-8697
Last inspected Apr 22, 2026 · 4 visits since November 2023
NOV 23
FEB 25
DEC 25
APR 26
— STEADY
4 inspections within 19 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided by email.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $400
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 1--2021042765 | Sep 14, 2021 | Apr 13, 2022 | $400 |
Inspection history
4 visits, newest first
Apr 22, 2026Inspection Completed - No Further ActionLicensing Inspection
Nothing was found. The inspector recorded no violations at all.
0 High priority0 Intermediate0 Basic
Dec 5, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 10 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate8 Basic
Show 10 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
No paper towels or mechanical hand drying device provided at handwash sink. Employee provided.
Bathroom located outside establishment not enclosed with tight-fitting, self-closing doors or constructed to have entrances and exits that ensure the privacy of occupants.
Current Hotel and Restaurant license not displayed.
Cutting board has cut marks and is no longer cleanable. Observed big cutting boards table across cook line.
Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Observed Dishwasher (Chlorine 0ppm). Operator has three compartment sink.
Food stored on floor. Observed plastic bottles of water stored on floor. Owner stored properly.
No conspicuously located ambient air temperature thermometer in holding unit.
No container installed for catching grease from hood drip tray.
No handwashing sign provided at a hand sink used by food employees. Observed no sign at bathrooms.
Feb 24, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 11 violations recorded, none serious enough to require a return visit.
0 High priority4 Intermediate7 Basic
Show 11 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided by email.
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towel at bathroom.
No probe thermometer provided to measure temperature of food products.
No soap provided at handwash sink. Observed at hand sink near three compartment sink. Observed no soap at bathroom.
Bathroom located outside establishment not enclosed with tight-fitting, self-closing doors or constructed to have entrances and exits that ensure the privacy of occupants.
Current Hotel and Restaurant license not displayed.
Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements.
Hood filter missing from automatic fire suppression/exhaust system.
No conspicuously located ambient air temperature thermometer in holding unit. Observed no ambient thermometer at reach in cooler.
No container installed for catching grease from hood drip tray.
No handwashing sign provided at a hand sink used by food employees. Observed no sign at bathroom.
Nov 1, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate3 Basic
Show 5 findings ▾
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/.
No probe thermometer provided to measure temperature of food products.
Bathroom located outside establishment not enclosed with tight-fitting, self-closing doors or constructed to have entrances and exits that ensure the privacy of occupants.
Current Hotel and Restaurant license not displayed.
Establishment increased seating without providing written approval from the local fire authority and wastewater provider.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.