HERSHEY'S ICE CREAM WEST
130 N NOVA RD, Ormond Beach FL 32174
Last inspected Aug 6, 2025 · 4 visits since September 2023
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
4 inspections within 7 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Ice buildup in reach-in freezer.
Nonfood-contact surface soiled with dust. -shelf above blender.
Standing water in bottom of reach-in-cooler.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Employee cellphone stored in a food preparation area.
Ice buildup in reach-in freezer.
In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Faucet/handle not able to turn on hot water at hand wash sink in kitchen.
Reach-in cooler interior/shelves have accumulation of soil residues.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
No probe thermometer provided to measure temperature of food products.
Employee personal items, keys and wallet, stored in or above a food preparation area, food, clean equipment and utensils, or single-service items.
Ice buildup in reach-in freezer.
In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.