HILTON CONVENTION BALLROOMS
1751 HOTEL PLAZA BLVD, Lake Buena Vista FL 32830 · 407.827.4000
Last inspected Feb 2, 2026 · 6 visits since July 2023
5 inspections within 12 points of each other. Whatever this kitchen does, it does consistently.
Live, small flying insects found Observed two flying insects in the dry storage room near Japanese dressing. Notify Supervisor on duty next unannounced inspection. Chef notify current professional pest control service, on premises at time of inspection.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade has dried food residue left on the surface.( banquet kitchen)
Ice buildup in reach-in freezer and/or walk-in freezer. Observed large block of ice on the floor inside walk in freezer banquet kitchen.
Raw fruits/vegetables not washed prior to preparation. Observed broccoli cut in the banquet kitchen not being washed prior to cutting, recommend Chef to find out if invoice is a pre washed product.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Dented/rusted cans present. See stop sale. Observed one dent can whole fine roasted red peppers stored on the can rack inside dry storage room.
Live, small flying insects found Observed two flying insects in the dry storage room near Japanese dressing. Notify Supervisor on duty next unannounced inspection. Chef notify current professional pest control service, on premises at time of inspection.
Water leaking from pipe and/or faucet/handle. Observed leaking pipe on faucet two compartment sink. Engineering notify repaired at time of inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Handwash sink used for purposes other than handwashing. Observed hand wash sink has coffee stains inside, observed employee using to rinse out coffee basket. (Server side station)
Reach-in cooler shelves with rust that has pitted the surface. Observed rusty shelves inside reach in cooler in the banquet kitchen.
Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed rusty shelves in the walk in coolers throughout the banquet kitchen. Main prep kitchen walk in cooler.
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
Show 8 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed white cutting board has yellow discoloration on the surface stored in the dishmachine room.
Spray bottle containing toxic substance not labeled. Observed unlabeled spray bottle stored on the shelve in the pot wash room.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employees lunches stored on food inside walk in cooler ( dry storage room) Employee removed lunch box
Equipment and utensils not properly air-dried - wet nesting. Observed wet pans stacked on the shelve in the banquet storage room.
Fly sticky tape hanging over food/food preparation area/food-contact equipment. Observed fly stick stored directly above container of honey inside dry storage room. Chef removed at time of inspection.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed large ice build up inside reach in freezer used for ice cream (dry storage room)
Plumbing system in disrepair. Observed pipe not attached come a loose falling in the drain behind the steamer in banquet kitchen. Engineering notify at time of inspection.
Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed rusty shelves in walk in coolers throughout the banquet kitchen, Main prep kitchen walk in cooler.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Food-contact surface soiled with food debris. -slicer has a light accumulation of food debris
Floor area(s) covered with standing water underneath double door reach-in cooler
Floor soiled/has accumulation of debris in produce walk-in cooler.
Walk-in cooler shelves with rust that has pitted the surface. -produce walk-in cooler
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed slicer has old debris left on the slicer, Employee cleaned,
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling has mildew like growth on the ceiling (Store room walk in cooler)
Floor soiled/has accumulation of debris. Observed purchasing walk in cooler floor drain has terrible slime like growth on the drain cover.
Packaged foods not properly protected from cuts when the case-overwrap is opened. Observed bag of tempura batter.
No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. Boiler certification expired 023248 6/13/2023 expired
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.