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HOLIDAY INN EXPRESS HOTELS AND SUITES

601 EVERETT WAY, Perry FL 32348 · 8505843200

Last inspected Mar 30, 2026 · 7 visits since January 2024

Licence typeRestaurant
Seats37
Risk levelRisk Level 1
LicenceSEA7200334
Grade history
APR 24
DEC 24
MAY 25
NOV 25
MAR 26
▲ GETTING WORSE

5 inspections, one direction. The current grade is the worst on record.

Worst finding on record
Roach excrement and/or droppings present. Two roach egg sacs inside cabinets in kitchen. Inspector had an employee clean the area during this inspection.
High priority/35A-23-4/Corrected On-Site/Warning
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $120

CaseViolation dateFinal orderAmount
6--2026024188Mar 27, 2026Apr 27, 2026$120

Inspection history

7 visits, newest first

Mar 30, 2026Call Back - Admin. complaint recommendedRoutine Inspection

Referred for a formal case, which can lead to a fine. 1 violations recorded.

0 High priority0 Intermediate1 Basic
What the inspector wrote — 1 finding
Dead roaches on premises. 10 dead roaches inside cabinets in kitchen, lobby, and on floor inside storage closet. Inspector had an employee clean the areas during this inspection.
Basic/35A-03-4/Corrected On-Site/Warning/Return visit Mar 30, 2026 · 1. Two dead roaches on floor inside storage closet in kitchen. 2. One dead roach on floor in kitchen beside reach-in cooler. Manager swept and discarded all dead roaches during this inspection. Admin Complaint Corrected On-Site
Mar 27, 2026Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 11 recorded, 2 high priority.

2 High priority4 Intermediate5 Basic
Show 11 findings ▾
Roach excrement and/or droppings present. Two roach egg sacs inside cabinets in kitchen. Inspector had an employee clean the area during this inspection.
High priority/35A-23-4/Corrected On-Site/Warning
Toxic substance/chemical improperly stored. Box and bucket containing cleaning tablets stored on countertop near oven. Manager removed the chemicals to tablets from the countertop during this inspection.
High priority/41-10-4/Corrected On-Site
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No cleanup plan for vomit and diarrhea available. Inspector provided manager a new copy during this inspection.
Intermediate/11-27-4
Food-contact surface soiled with food debris, mold-like substance or slime. Interior of unused ice machine heavily soiled with debris and/or mold-like substance.
Intermediate/22-02-4
No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Two employees working in kitchen without proof of food handler training. One employee stated she has been employed at this location for approximately two years.
Intermediate/53B-02-5
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Two employees working in kitchen without proof of food handler training or proof they have been informed of their health reporting responsibilities. Inspector provided manager a new copy of the employee health reporting agreement during this inspection.
Intermediate/11-26-1
Dead roaches on premises. 10 dead roaches inside cabinets in kitchen, lobby, and on floor inside storage closet. Inspector had an employee clean the areas during this inspection.
Basic/35A-03-4/Corrected On-Site/Warning
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee apron stored in top of box containing single-use cups in storage closet.
Basic/40-06-5
Food stored on floor. Plastic bottles of water stored on floor below counter in kitchen. Manager had an employee remove the water bottles from the floor during this inspection.
Basic/08B-38-4/Corrected On-Site
Single-service articles improperly stored. Box containing single-use drink cups stored directly on floor in storage closet.
Basic/25-05-4
Unclean building components, attachments or fixtures. 1. Floor inside storage closet in kitchen soiled with dirt and/or dust. 2. Walls in kitchen near warewash area soiled with dust. 3. Interior of cabinet below three-compartment sink heavily soiled with grease and/or food debris.
Basic/36-50-4
Nov 20, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
May 1, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
No soap provided at handwash sink. Men's room. Soap replaced.
Intermediate/31B-03-4/Corrected On-Site
Time/temperature control for safety food thawed in an improper manner. Thawing at room temp. Put in reach in cooler.
Basic/06-01-5/Corrected On-Site
Dec 19, 2024Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Apr 16, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate0 Basic
Show 2 findings ▾
No hot running water at hand sink.
Intermediate/27-06-4/Repeat Violation
Spray bottle containing toxic substance not labeled.
Intermediate/41-17-4/Repeat Violation
Jan 5, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate0 Basic
Show 2 findings ▾
No hot running water at hand sink.
Intermediate/27-06-4
Spray bottle containing toxic substance not labeled.
Intermediate/41-17-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.