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HOLIDAY INN EXPRESS & SUITES

12907 FRONT BEACH RD, Panama City Beach FL 32407 · 850 238-8848

Last inspected Apr 28, 2026 · 3 visits since February 2024

Licence typeRestaurant
Seats130
Risk levelRisk Level 1
LicenceSEA1305746
Grade history
FEB 24
APR 25
APR 26
— STEADY

3 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Apr 28, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate2 Basic
What the inspector wrote — 3 findings
Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. No protection for apples. Apples individually wrapped in plastic wrapped during inspection.
High priority/08B-01-4/Corrected On-Site
Ice buildup in walk-in freezer.
Basic/14-69-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Build up on speed rack in walk-in cooler.
Basic/23-03-4
Apr 23, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Ice buildup in reach-in freezer and/or walk-in freezer. Upon inspection observed ice buildup inside reach inn freezer.
Basic/14-69-4
Feb 2, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice machine at outside bar with mold like substance.
Basic/22-20-5/Repeat Violation
Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed grouper thawed in ROP packaging with no hole in packaging. Employee cut holes in all packages.
Basic/06-09-1/Corrective Action Taken
Food stored on floor. Observed frying oil stored on floor. Employee put on shelf.
Basic/08B-38-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.