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HOLIDAY INN EXPRESS & SUITES

30455 CORTEZ BLVD, Brooksville FL 34602 · 352-796-0455

Last inspected Nov 17, 2025 · 5 visits since May 2024

Licence typeRestaurant
Seats32
Risk levelRisk Level 1
LicenceSEA3701076
Grade history
MAY 24
MAY 25
SEP 25
— STEADY

3 inspections within 16 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. - 2 live small flying insect crawling in plastic wrap container directly on plastic wrap.
High priority/35A-02-6/Warning
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

5 visits, newest first

Nov 17, 2025□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Sep 11, 2025Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 1 recorded.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-01-5
May 20, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

3 High priority0 Intermediate0 Basic
Show 3 findings ▾
Container of medicine improperly stored. In kitchen on metal wire shelf small container of medication stored above simpler service napkins, discussed with operator who removed medication.
High priority/41-07-4/Corrected On-Site
Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee entered kitchen from main customer lobby and did not wash hands before handling clean and sanitized dishes and containers of food, discussed with operator, employee washed hands.
High priority/12A-16-4/Corrected On-Site
Toxic substance/chemical improperly stored. In kitchen on wire metal shelf spray aerosol bottle of disinfectant stored above coffee creamers, discussed with operator who corrected storage of products.
High priority/41-10-4/Corrected On-Site
May 30, 2024□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
May 20, 2024Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 3 recorded, 1 high priority.

1 High priority0 Intermediate2 Basic
Show 3 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. - 2 live small flying insect crawling in plastic wrap container directly on plastic wrap.
High priority/35A-02-6/Warning
Dead insects on premises. - 30 dead small flying insect wings on packets of oatmeal and hot chocolate mix in drawer in kitchen underneath microwave. - 25 dead small flying insect wings on countertop to the left of the three compartment sink. - 150 dead small flying insect wings underneath three compartment sink cabinets. Employee started to clean cabinets.
Basic/35A-03-4/Corrective Action Taken/Warning
Working containers of food removed from original container not identified by common name. Observed no labels on customer self service containers at the breakfast bar for walnuts and dried cranberries.
Basic/02D-01-5/Warning

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.