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HOLIDAY INN EXPRESS & SUITES KENDALL EAST - MIAMI

11520 SW 88 ST, Miami FL 33176 · 305-279-8688

Last inspected Aug 29, 2025 · 5 visits since November 2023

Licence typeRestaurant
Seats30
Risk levelRisk Level 1
LicenceSEA2328843
Grade history
NOV 23
JUL 24
AUG 25
— STEADY

3 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Discussed with operator and email agreement.
Intermediate/11-27-4
Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

5 visits, newest first

Aug 29, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

0 High priority3 Intermediate3 Basic
What the inspector wrote — 6 findings
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chemical test kit for quaternary.
Intermediate/16-37-1
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand sink of kitchen entrance.
Intermediate/31B-02-4/Repeat Violation
Spray bottle containing toxic substance not labeled. Observed spray bottle of cleaner not labeled in kitchen area.
Intermediate/41-17-4
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.
Basic/36-37-5
Show the remaining 2 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed water stains on ceiling in kitchen area.
Basic/36-34-5
Equipment in poor repair. Observed reach in cooler gaskets torn.
Basic/14-11-5
The state's own report →
Aug 1, 2024□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority1 Intermediate2 Basic
Show 3 findings ▾
Whole fruit displayed for self-service not wrapped and no utensils provided. Observed apples not wrapped at self serve buffet
Intermediate/08B-15-4/Return visit Aug 1, 2024 · Observed apples not wrapped at self serve buffet Time Extended
Ceiling tile missing. Observed ceiling tile missing in kitchen area
Basic/36-36-4/Return visit Aug 1, 2024 · Observed ceiling tile missing in kitchen area Time Extended
Light not functioning. Observed light out in kitchen area.
Basic/36-62-4/Return visit Aug 1, 2024 · Observed light out in kitchen area. Time Extended
Jul 30, 2024Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 6 recorded.

0 High priority2 Intermediate4 Basic
Show 6 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at handwash sink in kitchen area
Intermediate/31B-02-4
Whole fruit displayed for self-service not wrapped and no utensils provided. Observed apples not wrapped at self serve buffet
Intermediate/08B-15-4
Ceiling tile missing. Observed ceiling tile missing in kitchen area
Basic/36-36-4
Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tile in disrepair, leak coming from ceiling dripping into garbage can.
Basic/36-32-5
Garbage on the ground and/or pad around dumpster. Observed garbage bag on floor in dumpster area
Basic/33-19-4
Light not functioning. Observed light out in kitchen area.
Basic/36-62-4
Jan 3, 2024□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Employee with no hair restraint while engaging in food preparation. Observed employee engaged in food preparation without hair restraint.
Basic/13-03-4/Return visit Jan 3, 2024 · Observed employee engaged in food preparation without hair restraint. Time Extended
Equipment in poor repair. Observed torn reach in cooler gasket located near kitchen door.
Basic/14-11-5/Return visit Jan 3, 2024 · Observed torn reach in cooler gasket located near kitchen door. Time Extended
Open dumpster lid. Operator closed.
Basic/33-16-4/Corrected On-Site/Return visit Jan 3, 2024 · Open dumpster lid. Time Extended
Working containers of food removed from original container not identified by common name. Observed plastic containers with brown sugar, dried fruits,syrup containers without labels.
Basic/02D-01-5/Return visit Jan 3, 2024 · Observed plastic containers with brown sugar, dried fruits ,syrup containers without labels. Time Extended
Nov 3, 2023Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 12 recorded.

0 High priority2 Intermediate10 Basic
Show 12 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Discussed with operator and email agreement.
Intermediate/11-27-4
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Discussed with operator and email form.
Intermediate/11-26-1
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled ceiling and vents throughout kitchen.
Basic/36-34-5
Current Hotel and Restaurant license not displayed.
Basic/50-09-4
Employee with no hair restraint while engaging in food preparation. Observed employee engaged in food preparation without hair restraint.
Basic/13-03-4
Equipment in poor repair. Observed torn reach in cooler gasket located near kitchen door.
Basic/14-11-5
Food stored on floor. Observed cases of concentrated orange syrup stored in the kitchen area floor.
Basic/08B-38-4
Missing drain plug at dumpster.
Basic/33-11-4
Open dumpster lid. Operator closed.
Basic/33-16-4/Corrected On-Site
Time/temperature control for safety food thawed in an improper manner. Observed sausage package thawing at room temperature at prep area. Employee removed it and placed inside reach in cooler.
Basic/06-01-5
Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled at three compartment sink.
Basic/36-27-5
Working containers of food removed from original container not identified by common name. Observed plastic containers with brown sugar, dried fruits,syrup containers without labels.
Basic/02D-01-5

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.