HOLY HOT DOGS
1986 SAN MARCOS BLVD, Jacksonville FL 32207 · 904-398-3005
Last inspected Sep 9, 2025 · 4 visits since August 2024
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
A return visit. The problems from the previous inspection had been dealt with.
A return visit. The problems were not fixed yet and the kitchen was given more time.
Show 2 findings ▾
No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Owner took test a few days ago and it's waiting for results
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. 81f in handsink, water heater not working
Violations found and a warning issued, with a return visit required. 5 recorded.
Show 5 findings ▾
No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Owner took test a few days ago and it's waiting for results
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Wife sometimes comes and charges money only, she read and signed it
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. 81f in handsink, water heater not working
Current Hotel and Restaurant license not displayed. Couldn't fine it
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. They have other number, only 26 matches and has 9 other number
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
No handwashing sign provided at a hand sink used by food employees. Emailed one
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.