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1725 RICHARD PETTY BLVD, Daytona Beach FL 32114 · 386-252-3949

Last inspected Sep 25, 2025 · 3 visits since April 2024

Licence typeRestaurant
Seats40
Risk levelRisk Level 1
LicenceSEA7406666
Grade history
APR 24
MAR 25
SEP 25
▼ IMPROVING

3 inspections, climbing. The current grade is the best on record.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Sep 25, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
What the inspector wrote — 3 findings
Employee personal food not properly identified and segregated from food to be served to the public.
Basic/08B-49-4
Interior of oven/microwave has accumulation of black substance/grease/food debris.
Basic/22-08-4
No Heimlich maneuver/choking sign posted. -provided
Basic/51-13-4
Mar 17, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

1 High priority2 Intermediate2 Basic
Show 5 findings ▾
Toxic substance/chemical improperly stored. -sterno stored on shelf above prep table
High priority/41-10-4/Corrected On-Site
Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. - GE Refrigerator
Intermediate/05-05-4
Food-contact surface soiled with food debris, mold-like substance or slime. -can opener
Intermediate/22-02-4
Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
Basic/12B-07-4/Corrected On-Site
Single-service articles improperly stored. -box of straws in storage area
Basic/25-05-4/Corrected On-Site
Apr 5, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

1 High priority2 Intermediate3 Basic
Show 6 findings ▾
Container of medicine improperly stored. -electrolyte powder on prep table
High priority/41-07-4/Corrected On-Site
Identity of food or food product misrepresented. -Sign by boiled eggs stated cage free. Box stated peel hard cooked egg Sign removed
Intermediate/52-01-4/Corrected On-Site
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-13-5
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. -drink on prep table and on shelf above prep table
Basic/12B-07-4
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -purse on shelf in storage room
Basic/40-06-5
Single-service articles improperly stored. -box of cups on floor in storage room
Basic/25-05-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.