HOME2 SUITES ORLANDO SOUTHPARK
2800 DESTINATION PARKWAY, Orlando FL 32819 · 407-355-9222
Last inspected Mar 31, 2026 · 6 visits since March 2024
3 inspections, climbing. The current grade is the best on record.
Operating with an expired Division of Hotels and Restaurants license. 4/1/2025
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Handwash sink not accessible for employee use at all times. Cart blocking handwash sink next to entrance of kitchen, operator removed out the way
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Clean spoons and forks not inverted
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee bag and phone in dry storage shelf in kitchen
Employee with no hair restraint while engaging in food preparation. One employee in kitchen no hair restraint
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Operating with an expired Division of Hotels and Restaurants license. 4/1/2025
Soap dispenser at handwash sink not working/unable to dispense soap.
Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed blueberries over precooked bacon
Referred for a formal case, which can lead to a fine. 1 violations recorded.
Show 1 finding ▾
No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
A return visit. The problems were not fixed yet and the kitchen was given more time.
Show 1 finding ▾
No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
A return visit. The problems were not fixed yet and the kitchen was given more time.
Show 1 finding ▾
No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
Violations found and a warning issued, with a return visit required. 4 recorded, 1 high priority.
Show 4 findings ▾
Displayed food not properly protected from contamination. Chocolate chips and blue berries by the oatmeal
No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
Squeeze bottle containing blue toxic substance not labeled at the three compartment sink.
Frozen time/temperature control for safety food being slacked at room temperature is no longer frozen solid. Commercially processed breakfast sandwiches
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.