HOME2SUITES CAPE CANAVERAL CRUISE PORT
9004 ASTRONAUT BLVD, Cape Canaveral FL 32920 · 321-784-0025
Last inspected Jul 21, 2025 · 4 visits since September 2023
3 inspections within 18 points of each other. Whatever this kitchen does, it does consistently.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. In reach in cooler cream cheese (47F - Cold Holding); butter packets (47F - Cold Holding); milk (47F - Cold Holding); yogurt (48F - Cold Holding)
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 25ppm. Operator replaced source container. 50ppm
Water treatment device has not been inspected or serviced according to manufacturer's instructions. Water filter has expiration date of 2/22/25
Unwrapped single-service utensils not presented so that only the handles are displayed. At breakfast buffet
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 3 recorded, 2 high priority.
Show 3 findings ▾
Stop Sale issued on time/temperature control for safety food due to temperature abuse. In reach in cooler cream cheese (47F - Cold Holding); butter packets (47F - Cold Holding); milk (47F - Cold Holding); yogurt (48F - Cold Holding)
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler cream cheese (47F - Cold Holding); butter packets (47F - Cold Holding); milk (47F - Cold Holding); yogurt (48F - Cold Holding). SEE STOP SALE
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoops stored with handle touching food items. Operator removed
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine has an accumulation of mold like substance behind the deflector plate. Operator cleaned during inspection
Bowl or other container with no handle used to dispense food. Plastic cup used as scoop in chocolate chips. Operator discarded
Cardboard used to line food-contact shelves. In reach in coolers. Operator discarded
Old labels stuck to food containers after cleaning. Operator removed
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.