HOMEWOOD SUITES BY HILTON
3470 FRUITVILLE RD, Sarasota FL 34237
Last inspected Sep 10, 2025 · 8 visits since September 2023
SEP 23
AUG 24
SEP 25
▼ IMPROVING
3 inspections, climbing. The current grade is the best on record.
Operating with an expired Division of Hotels and Restaurants license.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Disciplinary actions
2 cases · $500
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 7--2025001336 | Nov 20, 2024 | Feb 10, 2025 | $300 |
| 7--2023060362 | Sep 8, 2023 | Nov 20, 2023 | $200 |
Inspection history
8 visits, newest first
Sep 10, 2025□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
Sep 2, 2025Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 2 recorded, 1 high priority.
1 High priority1 Intermediate0 Basic
Show 2 findings ▾
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed their dish machine at 0ppm chlorine. Operator is out of chemicals at this time and set up their triple sink to 200ppm quaternary.
Whole fruit displayed for self-service not wrapped and no utensils provided. Observed the buffet apples not wrapped with no utensils.
Nov 20, 2024Call Back - Admin. complaint recommendedRoutine Inspection
Referred for a formal case, which can lead to a fine. 1 violations recorded.
0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Manager or person in charge lacking proof of food manager certification. Observed no proof of a certified food manager.
Oct 21, 2024Call Back - Extension given, pendingRoutine Inspection
A return visit. The problems were not fixed yet and the kitchen was given more time.
0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Manager or person in charge lacking proof of food manager certification. Observed no proof of a certified food manager.
Aug 9, 2024Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 4 recorded, 1 high priority.
1 High priority2 Intermediate1 Basic
Show 4 findings ▾
Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed the employee handling dirty dishes and then handle clean dishes without washing their hands. Instructed the employee and operator on proper handwashing.
Manager or person in charge lacking proof of food manager certification. Observed no proof of a certified food manager.
Soap dispenser at handwash sink not working/unable to dispense soap. Observed the soap dispenser not dispensing soap at the kitchen hand wash sink.
Insect control device installed over food preparation area. Observed a bug zapper stored over a kitchen reach in cooler/freezer.
Sep 15, 2023□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Covered waste receptacle not provided in women's bathroom. Observed no covered receptacle in the women's restroom.
Dumpster rusted out on bottom.
Sep 11, 2023Call Back - Extension given, pendingRoutine Inspection
A return visit. The problems were not fixed yet and the kitchen was given more time.
1 High priority2 Intermediate3 Basic
Show 6 findings ▾
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed dishmachine at 0ppm chlorine. Operator called mechanic and switched to triple sink. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee.
Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed expired certified food manager training for: Warning**
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at the kitchen hand wash sink and women's bathroom hand wash sink.
Accumulation of debris on exterior of warewashing machine. Observed the top of the dishwashing machine soiled with food debris.
Covered waste receptacle not provided in women's bathroom. Observed no covered receptacle in the women's restroom.
Dumpster rusted out on bottom.
Sep 8, 2023Administrative complaint recommendedRoutine Inspection
Referred for a formal case, which can lead to a fine. 16 violations recorded, 4 high priority.
4 High priority7 Intermediate5 Basic
Show 16 findings ▾
Dented/rusted cans present. See stop sale. Observed cans dented in dry storage: 1 can of tuna, 1 can of cream of chicken, 1 can of tomato sauce. Operator set aside for disposal.
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed dishmachine at 0ppm chlorine. Operator called mechanic and switched to triple sink. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee.
Operating with an expired Division of Hotels and Restaurants license.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed on the front counter: Butter chips (62F - Cold Holding); Cream cheese (62F - Cold Holding); Milk (53F - Cold Holding); Cut Cantaloupe (55F - Cold Holding) Operator stated the food had been out for approximately 3hrs. Operator placed food back into the reach in cooler. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee..
Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed expired certified food manager training for: Warning**
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at the kitchen hand wash sink and women's bathroom hand wash sink.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed no signed agreements. Had the operator sign the copy and emailed them more.
No soap provided at handwash sink. Observed no soap at the men's bathroom hand wash sink.
Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed expired certificate for Pizzaro L.
Spray bottle containing toxic substance not labeled. Observed spray bottle coasting cleaning chemicals not labeled.
Whole fruit displayed for self-service not wrapped and no utensils provided. Observed whole apple for self service not wrapped or with utensils.
Accumulation of debris on exterior of warewashing machine. Observed the top of the dishwashing machine soiled with food debris.
Covered waste receptacle not provided in women's bathroom. Observed no covered receptacle in the women's restroom.
Dumpster rusted out on bottom.
Opened employee beverage container in a cold holding unit with food to be served to customers. Observed opened employee drink the kitchen reach in cooler. Employee removed drink.
Single-service articles not stored inverted or protected from contamination. Observed coffee filters not inverted. Employe inverted coffee filters.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.