HONEY BEE EVENTS LLC
18 A ST, Saint Augustine Beac FL 32080 · 904-669-9245
Last inspected May 5, 2026 · 8 visits since August 2023
5 inspections within 4 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
8 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Recorded at 1752 US HWY 1 S, Saint Augustine — this licence has since moved.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Purse on box next to office. Person in charge removed.
Floor soiled/has accumulation of debris. Floor is greasy by fryers.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Recorded at 1752 US HWY 1 S, Saint Augustine — this licence has since moved.
Show 2 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed zip ties used to blocked parts of cooling rack in walk-in cooler soiled with food debris.
Single-service articles improperly stored. Observed plastic cups on floor in storage shed. Person in charge placed cups on pallet.
Nothing was found. The inspector recorded no violations at all.
Recorded at 1752 US HWY 1 S, Saint Augustine — this licence has since moved.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Recorded at 1752 US HWY 1 S, Saint Augustine — this licence has since moved.
Show 2 findings ▾
Buildup of food debris/soil residue on equipment door handles. Observed chicken cooling cabinets handles soiled with food debris. Person in charge had employee clean and sanitize handles during inspection.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on chicken holding cabinets soiled with food debris. Observed gasket on small double door reach in cooler #6 soiled with food debris. Person in charge had gaskets cleaned during inspection.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Recorded at 1752 US HWY 1 S, Saint Augustine — this licence has since moved.
Show 3 findings ▾
Buildup of food debris/soil residue on equipment door handles. Observed door handles on thawing cabinets soiled with food debris. Person in charge cleaned handles during inspection.
Single-service articles improperly stored. Observed single service items on floor in storage shed. Person in charge started to place items on shelf. More racks are needed.
Working containers of food removed from original container not identified by common name. Observed bulk food container missing common name label. Person in charge added sugar label to container.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Recorded at 1752 US HWY 1 S, Saint Augustine — this licence has since moved.
Show 2 findings ▾
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on multiple reach in coolers soiled with black/green mold like substance. Person in charge had employees start cleaning gaskets. Gaskets on salad cooler soiled with food debris Gaskets on thawing cabinet #2 soiled with black/green mold like substance. Cabinet being replaced per person in charge.
Standing water in bottom of reach-in-cooler. Observed standing chicken water in thawing cabinet #2. Person in charge stated they are replacing the cabinet
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Recorded at 1752 US HWY 1 S, Saint Augustine — this licence has since moved.
Show 2 findings ▾
Buildup of food debris/soil residue on equipment door handles. Observed chicken holding cabinets handles soiled with food debris.
Floor tiles missing and/or in disrepair. Observed two cracked floor tiles in drive through area. Establishment has approved plans for front of house remodel.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.