HONG KONG CHINESE RESTAURANT
355 HAVENDALE BLVD, Auburndale FL 33823 · 6464207564
Last inspected Jun 16, 2026 · 7 visits since September 2023
5 inspections within 11 points of each other. Whatever this kitchen does, it does consistently.
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken stored over sauce in walk in cooler, operator moved sauce to comply.
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Food stored on floor. Observed in walk in cooler, operator removed from floor.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken stored over sauces in walk in cooler.
Employee with no hair restraint while engaging in food preparation. Observed on male employee during food preparation on cook line, employee put on hair restraint.
Floor soiled/has accumulation of debris. Observed under and behind kitchen equipment.
Food stored on floor. Observed buckets of sauce on kitchen floor.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed food debris on walk in cooler shelves.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Cardboard used to line nonfood-contact shelves.
Floor soiled/has accumulation of debris. Observed under and behind equipment.
No handwashing sign provided at a hand sink used by food employees. Observed at front counter.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soled hand sink on cook line, employee cleaned hand sink.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken stored over sauce in walk in cooler, operator moved sauce to comply.
Bowl or other container with no handle used to dispense food. Observed in container of cooked chicken, employee removed bowl.
Floor soiled/has accumulation of debris. Observed under, between and behind kitchen equipment.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Employee with no hair restraint while engaging in food preparation. Observed on male during food preparation, male put on cap.
Nonfood-contact surface soiled with food debris, and dust. Observed lids for dry storage food in storage area.
Nothing was found. The inspector recorded no violations at all.
Recorded at 702 E ORANGE ST, Lakeland — this licence has since moved.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Bowl or other container with no handle used to dispense food. Observed in container of salt, employee removed bowl from salt.
Employee with no hair restraint while engaging in food preparation. Observed on male employee during food preparation, employee put on cap.
Food stored on floor. Observed container of salt on floor.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.