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HUB STACEY'S

312 E GOVERNMENT ST, Pensacola FL 32501 · 4691001

Last inspected Jul 29, 2026 · 8 visits since July 2023

Licence typeRestaurant
Seats74
Risk levelRisk Level 2
LicenceSEA2705410
Grade history
JUL 24
JAN 25
JUL 25
JAN 26
JUL 26
— STEADY

5 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Operating with an expired Division of Hotels and Restaurants license. 06/01/2024.
High priority/50-17-3
Badges — 4 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

8 visits, newest first

Jul 29, 2026Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Jan 14, 2026Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Jul 11, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Jan 3, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Jul 2, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Operating with an expired Division of Hotels and Restaurants license. 06/01/2024.
High priority/50-17-3
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood vents.
Basic/23-03-4
Jan 23, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Floors not maintained smooth and durable.
Basic/36-11-4
Ice scoop handle in contact with ice. Ice bin at bar.
Basic/10-08-5
Sep 6, 2023□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Jul 5, 2023Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 5 recorded.

0 High priority2 Intermediate3 Basic
Show 5 findings ▾
Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Jodi Aschenbrenner 10/23/2018
Intermediate/53A-03-7/Warning
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Intermediate/16-37-1
No handwashing sign provided at a hand sink used by food employees. Hand washing station at bar.
Basic/31B-04-4
Time/temperature control for safety food thawed in an improper manner. Cases of chicken wings thawing at room temperature.
Basic/06-01-5
Worn, torn and/or soiled floors/carpeting.
Basic/36-10-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.