HUEY MAGOO'S CHICKEN TENDERS
4235 W LAKE MARY BLVD, Lake Mary FL 32746 · 407-732-4645
Last inspected Jan 6, 2026 · 7 visits since September 2023
5 inspections within 23 points of each other. Whatever this kitchen does, it does consistently.
Operating with an expired Division of Hotels and Restaurants license.
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Front line cooler: - shredded cheese (44 - Cold Holding)
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. - cheese sauce (109 - Hot Holding). Manager voluntarily discarded.
Cove molding at floor/wall juncture broken/missing. - near walk in cooler - around mop sink
Floor area(s) covered with standing water. - accumulation of standing water at corners below three comp sink
Show the remaining 1 finding ▾
Floor tiles missing and/or in disrepair. - deep grout lines and damaged floor tiles causing retention of trapped food debris and standing water
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
Show 7 findings ▾
Cove molding at floor/wall juncture broken/missing. - near walk in cooler - near mop sink
Dead roaches on premises. - 4 on sticky trap. Operator threw out.
Floor area(s) covered with standing water. - corner of dish room below Chemical rack
Floor soiled/has accumulation of debris. - below fryers
Floor tiles missing and/or in disrepair. - broken floor tiles and deep grout lines causing retention of standing water
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - gasket soiled at lowboy cooler
Standing water in bottom of reach-in-cooler. - dressing cooler
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Cove molding at floor/wall juncture broken/missing. - near walk in cooler - near mop sink
Floor tiles missing and/or in disrepair. - broken floor tiles and deep grout lines causing retention of standing water
No Heimlich maneuver/choking sign posted. - provided via email
Referred for a formal case, which can lead to a fine. 7 violations recorded, 1 high priority.
Show 7 findings ▾
Operating with an expired Division of Hotels and Restaurants license.
Cove molding at floor/wall juncture broken/missing. - cove base and corner of wall damaged next to walk in cooler door
Ice buildup in walk-in freezer.
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. - scoop in bulk cajun seasoning.
Unwashed fruits/vegetables stored with ready-to-eat food. - unwashed tomato stored above sliced tomato in walk in cooler
Walk-in cooler shelves with rust that has pitted the surface. - bottom shelves storing eggs and chicken
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. - quat zero ppm. Sanitizer dispenser ran out. Manager changed. Final reading 300ppm
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 1 recorded.
Show 1 finding ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator unable to locate certificates
Referred for a formal case, which can lead to a fine. 2 violations recorded, 1 high priority.
Show 2 findings ▾
Operating with an expired Division of Hotels and Restaurants license.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Under the flat top greasy
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.