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HUNGRY HOWIE'S #3076

7325 SPRING HILL DRIVE, Spring Hill FL 34606 · 352-616-5100

Last inspected Sep 29, 2025 · 3 visits since July 2023

Licence typeRestaurant
Seats35
Risk levelRisk Level 1
LicenceSEA3701260
Grade history
JUL 23
AUG 24
SEP 25
— STEADY

3 inspections within 4 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided the operator with the DBPR HR form 5030-104. The operator posted.
Intermediate/11-27-4/Corrected On-Site
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $160

CaseViolation dateFinal orderAmount
3--2022049934Jul 5, 2022Dec 21, 2022$160

Inspection history

3 visits, newest first

Sep 29, 2025Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate3 Basic
What the inspector wrote — 5 findings
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided the operator with the DBPR HR form 5030-104. The operator posted.
Intermediate/11-27-4/Corrected On-Site
Food-contact surface of the fan in pizza dough fridge (right side of reach-in cooler) is soiled with mold-like substance. The operator cleaned the fan.
Intermediate/22-02-4/Corrected On-Site
Ceiling tiles in the dining area are soiled with mold-like substance.
Basic/36-34-5
No Heimlich maneuver/choking sign posted. Provided the operator with the DBPR HR 5030-105 poster. The operator posted.
Basic/51-13-4/Corrected On-Site
Show the remaining 1 finding ▾
No copy of latest inspection report available. The operator printed out the latest inspection.
Basic/51-18-6/Corrected On-Site
The state's own report →
Aug 21, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate0 Basic
Show 1 finding ▾
Toxic substance/chemical improperly stored. Observed spray bottle stored next to box of seasonings above prep table off drive thru area. Employee removed.
High priority/41-10-4/Corrected On-Site
Jul 14, 2023Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate1 Basic
Show 3 findings ▾
Toxic substance/chemical improperly stored. Observed bottle of lotion stored on prep table next to cutting board where employee was cutting lettuce. Employee removed.
High priority/41-10-4/Corrected On-Site
Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed handwash sink at 82F in prep area off drive thru and handwash sink in front service area at 82F. The hot water faucet handles are broken and the operator has ordered the parts on 07/11/23 for the repair and is waiting on delivery.
Intermediate/27-16-4/Corrective Action Taken
Employee with no hair restraint while engaging in food preparation. Observed employee preparing lettuce without a hair restraint.
Basic/13-03-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.