HUNGRY HOWIES
1884 DREW ST, Clearwater FL 33765 · 727-449-0400
Last inspected May 22, 2026 · 4 visits since July 2023
3 inspections within 8 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $400
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 3--2015034832 | Jul 23, 2015 | Aug 27, 2015 | $400 |
Inspection history
4 visits, newest first
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 4 recorded.
Show 4 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of employee training -Gary hired over 60 days 11 months, Michael, Harold hired over 60 days
Opened employee beverage container in a cold holding unit with food to be served to customers. Manager discarded opened employee bottle of water from reach in cooler and discarded the opened employee bottle of soda in the freezer.
Stored food -Panned dough uncovered in walk in cooler and cook line area. Manager covered food
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Portioned cooked chicken in pizza cooler prepared on 11/24, date added
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Two employee training certificates expired
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee electronic device over packaged food on dry storage shelves, removed
Interior of oven/microwave has accumulation of black substance/grease/food debris. Accumulation of food residue inside pizza oven
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Employee personal food not properly identified and segregated from food to be served to the public in cooler near pizza oven - manager relocated food
Floor tiles missing and/or in disrepair under mop sink
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.