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HUNGRY HOWIES PIZZA #149

1144 NW 6 ST, Winter Haven FL 33881 · (941)293-4633

Last inspected Dec 9, 2025 · 6 visits since August 2023

Licence typeRestaurant
Seats60
Risk levelRisk Level 1
LicenceSEA6303134
Grade history
AUG 23
DEC 23
AUG 24
SEP 24
DEC 25
▼ IMPROVING

5 inspections trending up, 14 points better than where it started.

Worst finding on record
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed a copy.
Intermediate/11-27-4/Corrected On-Site/Warning
Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

6 visits, newest first

Dec 9, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
What the inspector wrote — 2 findings
No handwashing sign provided at a hand sink used by food employees. Observed at front counter.
Basic/31B-04-4
Wet wiping cloth not stored in sanitizing solution between uses. Observed at pizza flip top unit.
Basic/21-12-4
Sep 9, 2024Inspection Completed - No Further ActionComplaint Investigation (Partial)

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Soiled cloths, linen, aprons, coats, or other uniform apparel not kept in a suitable container prior to laundering. Employee hats and aprons on shelves with condiments and delivery bags.
Basic/21-14-4
Aug 22, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Employee personal food not properly identified and segregated from food to be served to the public. Employee food removed from cooler on cook line.
Basic/08B-49-4/Corrected On-Site
Dec 8, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Intermediate/11-26-1/Corrective Action Taken
No copy of latest inspection report available.
Basic/51-18-6
Dec 8, 2023□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Aug 24, 2023Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 5 recorded.

0 High priority3 Intermediate2 Basic
Show 5 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed a copy.
Intermediate/11-27-4/Corrected On-Site/Warning
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-01-5/Warning
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed a copy
Intermediate/11-26-1/Corrective Action Taken/Warning
Open dumpster lid.
Basic/33-16-4/Warning
Standing water or very slow draining water in handwash sink. Dishwasher area..
Basic/29-20-5/Warning

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.