HUNGRY HOWIES PIZZA & SUBS
8802 ROCKY CREEK DR, Tampa FL 33615 · (813)885-9992
Last inspected Jul 17, 2026 · 5 visits since December 2023
4 inspections, climbing. The current grade is the best on record.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided by email.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Ice buildup in reach-in freezer. Located next to walk in cooler.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
Current Hotel and Restaurant license not displayed. Currently license displayed expired on 2/1/2026.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Personal drink on back kitchen prep table next to reach in freezer. Manager relocated drink to an approved location at time of inspection.
Ice buildup in reach-in freezer. Located next to walk in cooler.
Wet wiping cloth not stored in sanitizing solution between uses. Wiping cloth stored on front line pizza make station. Manager removed wiping cloth at time of inspection.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Mold like substance along gaskets of walkin cooler.
Working containers of food removed from original container not identified by common name. Bulk flour with no label on shelf under prep table on cook line. Employee labeled.
A return visit. The problems from the previous inspection had been dealt with.
Show 4 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided by email.
Food-contact surface soiled with food debris, mold-like substance or slime. Pizza belt oven soiled with old food substance and grease on belts and components.
Hole in or other damage to wall. Behind walk-in cooler.
No Heimlich maneuver/choking sign posted. Provided by email.
Violations found and a warning issued, with a return visit required. 9 recorded.
Show 9 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided by email.
Food-contact surface soiled with food debris, mold-like substance or slime. Pizza belt oven soiled with old food substance and grease on belts and components.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided by email.
Spray bottle containing toxic substance not labeled. 1 spray bottle with clear liquid at mop sink area.
Employee with no hair restraint while engaging in food preparation. 1 employee.
Hole in or other damage to wall. Behind walk-in cooler.
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop in flour bin. Operator moved handle up.
No Heimlich maneuver/choking sign posted. Provided by email.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.