HURRICANE EDDIE'S KITCHEN
308 CAUSEWAY BLVD, Dunedin FL 34698 · 727-221-0001
Last inspected Apr 27, 2026 · 4 visits since August 2024
4 inspections, one direction. The current grade is the worst on record.
Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. 78 seats in establishment. Operator is to update information online.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Met inspection standards. 14 violations recorded, none serious enough to require a return visit.
Raw animal food stored over/not properly separated from ready-to-eat food. Raw burgers and beef over turkey in reach in cooler under stovetop. Operator moved beef.
Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun nozzles soiled in bar.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chemical test kit at establishment.
No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand sink in men's rest room,
Show the remaining 10 findings ▾
Spray bottle containing toxic substance not labeled. Unlabeled spray bottle of bleach unlabeled.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine has accumulation of black mold like substance.
Ceiling tile missing. Missing ceiling tile in dry storage area of kitchen.
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice buckets not inverted next to bar,
Covered waste receptacle not provided in women's bathroom. No covered waste receptacle in unisex rest room in kitchen.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on cutting board in cook line. Operator moved phone and moved cutting board to triple sink.
Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Licensed for non seating establishments. Restaurant has 142 seats. Emailed operator seating change form.
Establishment increased seating without providing written approval from the local fire authority and wastewater provider. Licensed for non seating establishments. Restaurant has 142 seats. Emailed operator seating change form.
Food stored on floor. Buckets of pickles stored on floor of walk in cooler. Operator moved bucket to proper area.
No handwashing sign provided at a hand sink used by food employees. No hand wash signs in men's rest room.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef out of package over ready to each juices in freezer. Operator moved items to proper area.
Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Person in charge had no knowledge of big six food borne illnesses. Emailed operator form HR 5030-100
Food-contact surface soiled with food debris, mold-like substance or slime. Interior of soda gun on left side of bar soiled with debris. Deli slicer in kitchen soiled with debris, can opener soiled.
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice buckets by ice machine in bar area not inverted.
Establishment increased seating without providing written approval from the local fire authority and wastewater provider. Licensed for non seating restaurant. Restaurant currently has 142 seats. Emailed operator seating change form.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Operator added walk in cooler. Spoke with Rory in plan review who added walk in cooler to plans.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Drop plate in ice machine.
Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. 78 seats in establishment. Operator is to update information online.
Establishment increased seating without providing written approval from the local fire authority and wastewater provider. 78 seats are in establishment. Emailed operator seating change form.
Nothing was found. The inspector recorded no violations at all.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.