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HYATT PLACE WESLEY CHAPEL

26000 SIERRA CENTER BLVD, Lutz FL 33559 · 813 287 0907

Last inspected Feb 4, 2026 · 3 visits since January 2024

Licence typeRestaurant
Risk levelRisk Level 1
LicenceNOS3918205
Grade history
JAN 24
JAN 25
FEB 26
— STEADY

3 inspections within 12 points of each other. Whatever this kitchen does, it does consistently.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Feb 4, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate4 Basic
What the inspector wrote — 6 findings
Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Hand sink unable to dispense paper towels in kitchen by walk in cooler.
Intermediate/31B-05-4
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. No date marked on opened milk stored in walk in cooler more than 24 hours.
Intermediate/02C-02-5
Cutting board has cut marks and is no longer cleanable. Multiple cutting boards grooved and no longer cleanable.
Basic/14-09-4
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Speaker on prep table in kitchen, operator removed it
Basic/40-06-5
Show the remaining 2 findings ▾
Interior of oven/microwave has accumulation of black substance/grease/food debris. Oven interior soiled and grease buildup.
Basic/22-08-4
Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed avocados above salad in walk in cooler, operator removed avocado.
Basic/08B-17-4
The state's own report →
Jan 15, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Handwash sink used for purposes other than handwashing. Water hose connected to hand wash sink in kitchen. Operator disconnected water hose.
Intermediate/31A-11-4/Corrected On-Site
Jan 26, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

1 High priority2 Intermediate1 Basic
Show 4 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Raw bacon and raw shelled eggs over ready to eat food walk in cooler
High priority/08A-05-6
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk creamer not date. Walk in coolerl
Intermediate/02C-03-5
Food-contact surface soiled with food debris, mold-like substance or slime. Fryer basket soiled.
Intermediate/22-02-4
Food stored on floor. Produce in box on floor walk in cooler
Basic/08B-38-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.