Eat SafelyIn Florida
Home/Bonita Springs/HYATT REGENCY COCONUT POINT TANGLEWOOD & MANGROVE

HYATT REGENCY COCONUT POINT TANGLEWOOD & MANGROVE

5001 COCONUT RD, Bonita Springs FL 34134 · 239.444.1234

Last inspected May 19, 2026 · 10 visits since August 2023

Licence typeRestaurant
Seats360
Risk levelRisk Level 2
LicenceSEA4605272
Grade history
MAY 24
SEP 24
FEB 25
OCT 25
MAY 26
▲ GETTING WORSE

5 inspections, one direction. The current grade is the worst on record.

Worst finding on record
Live, small flying insects found. Around 10 Small gnats flying around bar drain in back kitchen area.
High priority/35A-02-7/Warning
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

3 cases · $1,400

CaseViolation dateFinal orderAmount
7--2023053505Aug 8, 2023Oct 12, 2023$800
7--2023025255Mar 28, 2023May 25, 2023$400
7--2022046202Jul 26, 2022Dec 16, 2022$200

Inspection history

10 visits, newest first

May 19, 2026□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
May 18, 2026Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 7 recorded, 4 high priority.

4 High priority2 Intermediate1 Basic
Show 7 findings ▾
Live, small flying insects found. Around 10 Small gnats flying around bar drain in back kitchen area.
High priority/35A-02-7/Warning
Stop Sale issued due to food not being in a wholesome, sound condition. Observered 23 pieces of 4 ounce Mahi with a label bearing "Remove from package prior to thawing" that was fully thawed and still under reduced oxygen packaging.
High priority/01B-13-4/Warning
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed burrata (53F - Cold Holding); mixed greens (53F - Cold Holding); pickled eggs (56F - Cold Holding) held overnight in reach in cooler.
High priority/01B-02-5/Warning
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed burrata (53F - Cold Holding); mixed greens (53F - Cold Holding); pickled eggs (56F - Cold Holding) held overnight in reach in cooler.
High priority/03A-02-5/Warning
No paper towels or mechanical hand drying device provided at handwash sink at bar.
Intermediate/31B-02-4/Warning
No soap provided at handwash sink at bar.
Intermediate/31B-03-4/Warning
Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observered 23 pieces of 4 ounce Mahi with a label bearing "Remove from package prior to thawing" that was fully thawed and still under reduced oxygen packaging.
Basic/06-09-1/Warning
Oct 21, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee Macala expired 8-10-2025 and Nicola expired 8/10/2025
Intermediate/53B-14-5
Carbon dioxide/helium tanks not adequately secured by soda machine in bar area.
Basic/51-11-4
Feb 6, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Wiping cloth quaternary ammonium compound sanitizing solution too strong. Operator changed solution. Sanitizer Bucket (Quaternary 400ppm); Sanitizer Bucket (Quaternary 200ppm)
Basic/21-08-4
Sep 18, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Plumbing system in disrepair. Faucet broken off at the handwashing sink at the Mangrove bar.
Basic/29-08-4
May 3, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate0 Basic
Show 1 finding ▾
Food placed in soiled container/equipment. Observed packages of tortillas stored directly in contact with open ingredients on the maketable.
High priority/08B-27-4
Mar 25, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Wall soiled with accumulated grease, food debris, and/or dust at the large dish machine.
Basic/36-27-5
Aug 14, 2023□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Aug 9, 2023Call Back - Admin. complaint recommendedRoutine Inspection

Referred for a formal case, which can lead to a fine. 3 violations recorded, 1 high priority.

1 High priority1 Intermediate1 Basic
Show 3 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. In Tanglewood side back prep kitchen, 12 small flying insects on booster seats above drink storage area. 20 on pizza pans on dish rack outside of dishwashing area. Operator sent all items contacted to dishwashing area for proper sanitation. Repeat 3/28/2023, 7/26/2022
High priority/35A-02-6/Repeat Violation/Admin Complaint/Return visit Aug 9, 2023 · Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. In Tanglewood side back prep kitchen, 10 in dry storage near office, 5 at entrance to kitchen, 10 near beverage prep area part of back kitchen. Admin Complaint
Clam/mussel/oyster tags not maintained in chronological order according to the last date they were served in the establishment.
Intermediate/01C-05-4/Return visit Aug 9, 2023 · Time Extended
Accumulation of debris on top of warewashing machine.
Basic/16-21-4/Return visit Aug 9, 2023 · Time Extended
Aug 8, 2023Administrative complaint recommendedRoutine Inspection

Referred for a formal case, which can lead to a fine. 6 violations recorded, 1 high priority.

1 High priority2 Intermediate3 Basic
Show 6 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. In Tanglewood side back prep kitchen, 12 small flying insects on booster seats above drink storage area. 20 on pizza pans on dish rack outside of dishwashing area. Operator sent all items contacted to dishwashing area for proper sanitation. Repeat 3/28/2023, 7/26/2022
High priority/35A-02-6/Repeat Violation/Admin Complaint
Clam/mussel/oyster tags not maintained in chronological order according to the last date they were served in the establishment.
Intermediate/01C-05-4
Handwash sink not accessible for employee use at all times. Handwash sink in middle of front cook line blocked with cart, spoon stored in sink. Operator removed blocking items. Discussed importance of proper handwashing procedures with chef and staff.
Intermediate/31A-09-4
Accumulation of debris on top of warewashing machine.
Basic/16-21-4
Plumbing system in disrepair. Hot water booster of clean side of dish machine leaking water.
Basic/29-08-4
Single-service articles not stored inverted or protected from contamination. In drink service line in Tanglewood side, some coffee filters uncovered, some cups not inverted. Operator covered or inverted all single service items.
Basic/25-06-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.