I LOVE ORLANDO CAFE
151 E WASHINGTON ST C101, Orlando FL 32801 · 321-358-7930
Last inspected Jul 14, 2026 · 6 visits since February 2024
FEB 24
MAR 25
JAN 26
JUN 26
▲ GETTING WORSE
4 inspections, one direction. The current grade is the worst on record.
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken over raw shell eggs in cooler in storage area. Operator removed
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Jul 14, 2026□ Call Back - CompliedComplaint Investigation
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
Jun 15, 2026Warning IssuedComplaint Investigation
Violations found and a warning issued, with a return visit required. 12 recorded, 3 high priority.
3 High priority7 Intermediate2 Basic
Show 12 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over ready to eat avacado in cooler in storage area. Operator removed
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken over raw shell eggs in cooler in storage area. Operator removed
Toxic substance/chemical improperly stored. Sani spray bottle on table with strawberries. Operator removed
Handwash sink used for purposes other than handwashing. -Hand sink at bar filled with utensilsoperator removed - hand sink in kitchen had bowl and tongs. Operator removed
No paper towels or mechanical hand drying device provided at handwash sink. At bar and in kitchen
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Operator is using additional location in building as food storage areas not on approved plans.
No soap provided at handwash sink. At bar. Operator supplied
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Spray bottle containing toxic substance not labeled. Sani spray. Operator labeled
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Hot water faucet at bar turned off. Operator turned on
Cleaned and sanitized equipment or utensils not properly stored. Plates stored on shelf directly under oven. 1 plate soiled. Operator removed to be cleaned and removed plates to proper storage
Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed Grapes over tea and ready to eat foods in cooler. Operator removed
Jan 14, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
1 High priority3 Intermediate3 Basic
Show 7 findings ▾
Food placed in soiled container/equipment. Washed fruit placed in original container
Handwash sink used for purposes other than handwashing. Hand sink in kitchen had tongs hanging on side. Operator removed
Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. -Smoked salmon crostini. Operator temporarily removed from menu until they are able to mark as undercooked
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Personnel food on prep table. Operator removed
Establishment increased seating without providing written approval from the local fire authority and wastewater provider. Operator has added 36 seats to attached bar area. Is not approved with local fire authority
In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Handle in eggs. Operator removed
Mar 28, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
In-use knife/knives stored in cracks between pieces of equipment. In between prep tables. Operator immediately removed
Apr 2, 2024□ Call Back - CompliedLicensing Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
Feb 13, 2024Warning IssuedLicensing Inspection
Violations found and a warning issued, with a return visit required. 2 recorded.
0 High priority2 Intermediate0 Basic
Show 2 findings ▾
Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Smoked salmon.
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Operator has old plans submitted and on file. Must submit new plans to Plan Review Department
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.