ICE CREAM LA OAXAQUENA
2201 14 ST W UNIT 2201, Bradenton FL 34205 · 941-748-4629
Last inspected Mar 11, 2026 · 4 visits since November 2023
NOV 23
AUG 24
MAR 26
▲ GETTING WORSE
3 inspections, one direction. The current grade is the worst on record.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed Sour Cream (56F - Cold Holding) in reach in cooler. Manager stated item were in reach in overnight.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Mar 11, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 9 violations recorded, none serious enough to require a return visit.
3 High priority2 Intermediate4 Basic
What the inspector wrote — 9 findingsThe state's own report →
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed Sour Cream (56F - Cold Holding) in reach in cooler. Manager stated item were in reach in overnight.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Sour Cream (56F - Cold Holding) in reach in cooler. Manager stated item were in reach in overnight. Manager discarded sour cream. See stop sale.
Toxic substance/chemical improperly stored. Observed bottle of window cleaner stored next to uncovered waffle cones. Manager removed chemical.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed some proof of employee reporting agreements.
Show the remaining 5 findings ▾
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of some employees.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee speaker stored on prep table. Manager removed speaker.
Floor tiles missing and/or in disrepair. Observed floor tiles cracked in dry storage area.
Food stored on floor. Observed ice cream cones stored in box on dry Storage floor.
Single-service articles improperly stored. Observed single service cups stored in box on floor of dry storage.
Sep 9, 2024□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority1 Intermediate2 Basic
Show 3 findings ▾
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed some employees with no written plan in place.
Current Hotel and Restaurant license not displayed. Observed 2023 license displayed.
Floor tiles missing and/or in disrepair. Observed floor tiles cracked/missing in rear kitchen.
Aug 27, 2024Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 11 recorded.
0 High priority2 Intermediate9 Basic
Show 11 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade soiled. Operator cleaned.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed some employees with no written plan in place.
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed no self closer on public restroom door.
Ceiling/ceiling tile shows damage or is in disrepair. Observed 4 ceiling tiles with small square holes.
Current Hotel and Restaurant license not displayed. Observed 2023 license displayed.
Floor tiles missing and/or in disrepair. Observed floor tiles cracked/missing in rear kitchen.
Food stored on floor. Observed water melons stored on the floor. Observedice cream cones stored on the floor in rear storage area.
No mop sink or curbed cleaning facility provided at establishment. Observed no mop sink on site.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled seals on serving line reach in cooler.
Outer openings not protected with self-closing doors. Observed no door closer on rear exterior kitchen door.
Single-service articles improperly stored. Observed deli containers and plastic cups stored on the floor in back storage room. Owner moved cups.
Nov 6, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate6 Basic
Show 7 findings ▾
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed some employees with no written plan in place.
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed no self closer on restroom door.
Buildup of food debris/soil residue on equipment door handles. Observed soiled door handles on back reach in coolers.
Equipment in poor repair. Observed left hand side door gasket torn on front counter reach in cooler.
Food stored on floor. Observed lemonade and ice cream cones stored on the floor in back storage room.
Outer openings not protected with self-closing doors. Observed no self closer on rear exterior kitchen door.
Single-service articles improperly stored. Observed deli containers and food cups stored on the floor in dining room.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.