ICEBERG ROLLS
12500 SW 88TH ST, Miami FL 33186
Last inspected Jan 22, 2024 · 1 visit since January 2024
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
Operating with an expired Division of Hotels and Restaurants license since October 1, 2023.
Awarded on the inspection record alone. What they mean →
Inspection history
1 visit, newest first
Referred for a formal case, which can lead to a fine. 14 violations recorded, 4 high priority.
In-use utensil stored in unclean water at or above 135 degrees Fahrenheit. Observed in used utensil stored in unclean water at 66° F next to ice cream maker.
Operating with an expired Division of Hotels and Restaurants license since October 1, 2023.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed chocolate ice cream mix (47F - Cold Holding) at reach in cooler. As per operator for less than two hours.
Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed Sanitizer Bucket (Quaternary +500 ppm). Operator started to add water to dissolve the product.
Show the remaining 10 findings ▾
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed flans not properly date marked at reach in cooler. As per operator for two days.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Clean up of vomiting and diarrheal events was provided.
Manager or person in charge lacking proof of food manager certification.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Food employees reporting agreement was provided.
No quychemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Spray bottle containing toxic substance not labeled. Observed a spray bottle with sanitizer not labeled at three compartment sink.
No handwashing sign provided at a hand sink used by food employees at bathrooms.
Single-service articles not stored inverted or protected from contamination. Observed single service articles not stored inverted at shelf under preparation table. Operator inverted the single service articles.
Working containers of food removed from original container not identified by common name. Observed container with cookies and chocolates not identified by common name at preparation table
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.